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Green beans by McCall Farms Inc

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Nutrition Facts
Portion Size118 g
Amount Per Portion30
Calories
% Daily Value *
Total Fat 0g 0 %
Sodium 570mg 25 %
Total Carbohydrate 7g 3 %
   Dietary Fiber 2g 7 %
   Sugar 3g
Protein 2g 4 %
Calcium 35mg 3 %
Iron 0mg 0 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
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Badges: low fat

Green beans by McCall Farms Inc nutrition facts and analysis per 1/2 cup (118.0 g)

Minerals
NutrientAmount DV
Calcium 35.40 mg3 %
Iron 0.00 mg0 %
Sodium 569.94 mg25 %

Proteins and Amino acids
NutrientAmount DV
Protein 1.99 g4 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 7.00 g3 %
  Fiber 2.01 g7 %
  Sugars 3.00 g
  Net carbs 4.99 g

Fats and Fatty Acids
NutrientAmount DV
Fat 0.000 g0 %
  Saturated fatty acids 0.000 g0 %
  Fatty acids, total trans 0.000 g

Sterols
NutrientAmount DV
Cholesterol 0.00 mg0 %

Ingredients
Cut green beansWater
Monosodium glutamateSalt
Dehydrated onionSugar
SpicesRendered bacon fat
Natural hickory smoke flavor

Foods related to green beans by mccall farms inc

 
 
 
 
 
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Green beans by McCall Farms Inc contains 30 calories per 118 g serving. This serving contains 0 g of fat, 2 g of protein and 7 g of carbohydrate. The latter is 3 g sugar and 2 g of dietary fiber, the rest is complex carbohydrate. Green beans by McCall Farms Inc contains 0 g of saturated fat and 0 mg of cholesterol per serving. 118 g of Green beans by McCall Farms Inc contains 0.00 mg of iron, 35.40 mg of calcium. Green beans by McCall Farms Inc belong to 'Canned Vegetables' food category. The UPC for this product is 034700405131.
Food properties
SourceUSDA Branded foods
CategoryCanned Vegetables
BrandMcCall Farms Inc
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Green beans by McCall Farms Inc nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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