Greco pizza chicken, sun-dried tomatoes and feta over arrabiatta sauce.
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Nutrition Facts
Portion Size
130 g
Amount Per Portion
270
Calories
% Daily Value *
Total Fat 10g
13 %
Saturated Fat 4.5g
22 %
Cholesterol 25mg
8 %
Sodium 430mg
19 %
Total Carbohydrate 13g
5 %
Dietary Fiber 2g
7 %
Sugar 2g
Protein 14g
28 %
Calcium 150mg
12 %
Iron 2.7mg
15 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
Greco pizza chicken, sun-dried tomatoes and feta over arrabiatta sauce. contains 270 calories per 130 g serving. This serving contains 10 g of fat, 14 g of protein and 13 g of carbohydrate. The latter is 2 g sugar and 2 g of dietary fiber, the rest is complex carbohydrate. Greco pizza chicken, sun-dried tomatoes and feta over arrabiatta sauce. contains 4.5 g of saturated fat and 25 mg of cholesterol per serving. 130 g of Greco pizza chicken, sun-dried tomatoes and feta over arrabiatta sauce. contains 2.3 mg vitamin C as well as 2.70 mg of iron, 149.50 mg of calcium. Greco pizza chicken, sun-dried tomatoes and feta over arrabiatta sauce. belong to 'Pizza' food category. The UPC for this product is 014777005908.
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Greco pizza chicken, sun-dried tomatoes and feta over arrabiatta sauce. nutrition facts and analysis..
Daily values are based on a 2000 calorie a day diet.
Recommended daily intake of essential amino acids is provided for 180 lbs person.
Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors.
All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice.
Please consult with your doctor before making any changes to your diet.
Nutrition labels presented on this site is for illustration purposes only.
Food images may show a similar or a related product and are not meant to be used for food identification.
Nutritional value of a cooked product is provided for the given weight of cooked food.
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Data from USDA National Nutrient Database.