Printed from https://www.nutritionvalue.org

Graham pie crust, graham by Johnston's Ready-Crust Co.

Select portion size:

Nutrition Facts

Portion Size	20 g

Amount Per Portion	100
Calories

% Daily Value *

Total Fat 4.5g	6 %

Saturated Fat 3g	15 %

Sodium 110mg	5 %

Total Carbohydrate 13g	5 %

Sugar 5g

Protein 1g	2 %

Calcium 5mg	0 %

Iron 0.4mg	2 %

Potassium 10mg	0 %

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.

Share by URL

Add to comparison ⓘ

Add to recipe ⓘ

Download spreadsheet (CSV)

Print page 🖶

Badges: high sugar

Graham pie crust, graham by Johnston's Ready-Crust Co. nutrition facts and analysis per 1 crust (20.0 g)

Minerals
Nutrient	Amount	DV
Calcium	5.00 mg	0 %
Iron	0.40 mg	2 %
Potassium	10.00 mg	0 %
Sodium	110.00 mg	5 %

Proteins and Amino acids
Nutrient	Amount	DV
Protein	1.00 g	2 %

Carbohydrates
Nutrient	Amount	DV
Carbohydrate	13.00 g	5 %
Sugars	5.00 g
Sugars, added	5.00 g
Net carbs	13 g

Fats and Fatty Acids

Nutrient	Amount	DV
Fat	4.500 g	6 %
Saturated fatty acids	3.000 g	15 %
Monounsaturated fatty acids	1.500 g
Polyunsaturated fatty acids	0.000 g
Fatty acids, total trans	0.000 g

Ingredients
Enriched flour (wheat flour, niacin, reduced iron, vitamin b1 [thiamin mononitrate], vitamin b2 [riboflavin], folic acid)	Palm and palm kernel oil with tbhq for freshness
Sugar	Graham flour
Corn syrup	Molasses
Contains 2% or less of salt	Leavening (baking soda, sodium acid pyrophosphate, monocalcium phosphate)
Malt extract	Soy lecithin

Foods related to graham pie crust, graham by johnston's ready-crust co.

78913

17217

Graham pie crust, graham by Johnston's Ready-Crust Co. contains 100 calories per 20 g serving. This serving contains 4.5 g of fat, 1 g of protein and 13 g of carbohydrate. The latter is 5 g sugar and g of dietary fiber, the rest is complex carbohydrate. Graham pie crust, graham by Johnston's Ready-Crust Co. contains 3 g of saturated fat and mg of cholesterol per serving. 20 g of Graham pie crust, graham by Johnston's Ready-Crust Co. contains 0.40 mg of iron, 5.00 mg of calcium, 10 mg of potassium. Graham pie crust, graham by Johnston's Ready-Crust Co. belong to 'Crusts & Dough' food category. The UPC for this product is 078913172176.

Food properties
Source	USDA Branded foods
Category	Crusts & Dough
Brand	Johnston's Ready-Crust Co.

Please let us know if you have any suggestions on how to make this website better.

Graham pie crust, graham by Johnston's Ready-Crust Co. nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.

Contribute to this site | Contact webmaster

NutritionValue.Org - Nutrition facts exposed

| |