* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
Bbs all purpose trans fat free vegetable shortening (palm oil)
Sugar
Water
Cake flour (bleached wheat flour)
Whole eggs
Margarine (soybean oil, palm oil, salt, mono and di-glycerides, soybean lecithin, natural flavor, annatto color, vitamin a palmitate added)
Butter
Salt
Pistachio flavor (propylene glycol, alcohol, acacia gum, xanthan gum, fd&c yellow #5, fd&c blue #1 and caramel color)
Strawberry flavor (invert syrup, fd&c #40)
Lemon yellow color (sodium benzoate, citric acid)
Lemon oil
Vanilla flavor
Annatto color
Butter flavor (cottonseed oil)
Sprinkles (hydrogenated vegetable oil (palm kernel, coconut and palm oils), corn starch, cocoa powder, soy lecithin (an emulsifier), artificial flavor and color, confectioners glaze, f.d.c. colors lake yellow #5, lake yellow #6, fd & c lake blue #1, fd&c red #40 & fd&c red #3)
Chocolate (partially hydrogenated palm kernel oil, cocoa processed with alkali and natural cocoa, buttermilk, dairy oil, partially hydrogenated palm oil, soya lecithin (added as an emulsifier), natural and artificial flavors)
Gourmet italian cookies by HP contains 50 calories per 14 g serving. This serving contains 3.5 g of fat, 1 g of protein and 10 g of carbohydrate. The latter is 4 g sugar and 0 g of dietary fiber, the rest is complex carbohydrate. Gourmet italian cookies by HP contains 2 g of saturated fat and 5 mg of cholesterol per serving. 14 g of Gourmet italian cookies by HP contains 0.0 mg vitamin C as well as 0.36 mg of iron, 0.00 mg of calcium. Gourmet italian cookies by HP belong to 'Cookies & Biscuits' food category. The UPC for this product is 600559013461.
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Gourmet italian cookies by HP nutrition facts and analysis..
Daily values are based on a 2000 calorie a day diet.
Recommended daily intake of essential amino acids is provided for 180 lbs person.
Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors.
All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice.
Please consult with your doctor before making any changes to your diet.
Nutrition labels presented on this site is for illustration purposes only.
Food images may show a similar or a related product and are not meant to be used for food identification.
Nutritional value of a cooked product is provided for the given weight of cooked food.
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Data from USDA National Nutrient Database.