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Gone nutty! peanut butter toaster pastries by The Kellogg Company

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Nutrition Facts
Portion Size50 g
Amount Per Portion200
Calories
% Daily Value *
Total Fat 6g 8 %
   Saturated Fat 2g 10 %
Sodium 250mg 11 %
Total Carbohydrate 34g 12 %
   Dietary Fiber 1g 4 %
   Sugar 16g
Protein 3g 6 %
Calcium 0mg 0 %
Iron 1.8mg 10 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
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Badges: high sugar

Gone nutty! peanut butter toaster pastries by The Kellogg Company nutrition facts and analysis per 1 pastry (50.0 g)

Vitamins
NutrientAmount DV
Thiamin [Vitamin B1]0.000 mg0 %
Riboflavin [Vitamin B2]0.170 mg13 %
Niacin [Vitamin B3]2.000 mg12 %
Vitamin B6 0.200 mg12 %
Vitamin C [Ascorbic acid]0.0 mg0 %

Minerals
NutrientAmount DV
Calcium 0.00 mg0 %
Iron 1.80 mg10 %
Sodium 250.00 mg11 %

Proteins and Amino acids
NutrientAmount DV
Protein 3.00 g6 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 34.00 g12 %
  Fiber 1.00 g4 %
  Sugars 16.00 g
  Net carbs 33 g

Fats and Fatty Acids
NutrientAmount DV
Fat 6.000 g8 %
  Saturated fatty acids 2.000 g10 %
  Monounsaturated fatty acids 2.500 g
  Polyunsaturated fatty acids 1.500 g
  Fatty acids, total trans 0.000 g

Sterols
NutrientAmount DV
Cholesterol 0.00 mg0 %

Ingredients
Enriched flour (wheat flour, niacin, reduced iron, vitamin b1 [thiamin mononitrate], vitamin b2 [riboflavin], folic acid)Corn syrup
High fructose corn syrupPeanut butter (peanuts, peanut oil, tbhq for freshness)
SugarPalm oil (with tbhq for freshness)
GlycerinContains two percent or less of fructose
Modified corn starchMolasses
SaltNatural and artificial flavor
Leavening (baking soda, sodium aluminum phosphate)Nonfat milk
Sodium stearoyl lactylateDextrose
Soy lecithinDatem
Mono- and diglyceridesColor added
Yellow 5 lakeCarrageenan
Red 40 lakeVitamin a palmitate
NiacinamideReduced iron
Blue 1 lakeVitamin b6 (pyridoxine hydrochloride)
Vitamin b2 (riboflavin)Almond butter (almonds)
Vitamin b1 (thiamin hydrochloride)

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Gone nutty! peanut butter toaster pastries by The Kellogg Company contains 200 calories per 50 g serving. This serving contains 6 g of fat, 3 g of protein and 34 g of carbohydrate. The latter is 16 g sugar and 1 g of dietary fiber, the rest is complex carbohydrate. Gone nutty! peanut butter toaster pastries by The Kellogg Company contains 2 g of saturated fat and 0 mg of cholesterol per serving. 50 g of Gone nutty! peanut butter toaster pastries by The Kellogg Company contains 0.0 mg vitamin C as well as 1.80 mg of iron, 0.00 mg of calcium. Gone nutty! peanut butter toaster pastries by The Kellogg Company belong to 'Croissants, Sweet Rolls, Muffins & Other Pastries' food category. The UPC for this product is 038000766152.
Food properties
SourceUSDA Branded foods
CategoryCroissants, Sweet Rolls, Muffins & Other Pastries
BrandThe Kellogg Company
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Gone nutty! peanut butter toaster pastries by The Kellogg Company nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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