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Gold cake by Market Basket Inc.

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Nutrition Facts

Portion Size	75 g

Amount Per Portion	310
Calories

% Daily Value *

Total Fat 15g	19 %

Saturated Fat 6g	30 %

Cholesterol 35mg	12 %

Sodium 300mg	13 %

Total Carbohydrate 40g	15 %

Dietary Fiber 0.2g	1 %

Sugar 31g

Protein 2g	4 %

Calcium 20mg	2 %

Iron 0.7mg	4 %

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.

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Gold cake by Market Basket Inc. nutrition facts and analysis per 1 slice (75.0 g)

Vitamins
Nutrient	Amount	DV
Vitamin C [Ascorbic acid]	0.0 mg	0 %

Minerals
Nutrient	Amount	DV
Calcium	20.25 mg	2 %
Iron	0.72 mg	4 %
Sodium	300.00 mg	13 %

Proteins and Amino acids
Nutrient	Amount	DV
Protein	2.00 g	4 %

Carbohydrates
Nutrient	Amount	DV
Carbohydrate	40.00 g	15 %
Fiber	0.23 g	1 %
Sugars	31.00 g
Net carbs	39.77 g

Fats and Fatty Acids

Nutrient	Amount	DV
Fat	15.000 g	19 %
Saturated fatty acids	6.000 g	30 %
Fatty acids, total trans	0.000 g

Sterols
Nutrient	Amount	DV
Cholesterol	35.25 mg	12 %

Ingredients
Sugar	Fondant (cane syrup, corn syrup)
Shortening (intersterified soybean oil, soybean oil, hydrogenated cottonseed oil and/or palm oil, with mono- and diglycerides and polysorbate 60, tbhq, citric acid)	Enriched bleached wheat flour (flour, niacin, ferrous sulfate, thiamine, riboflavin and folic acid)
Eggs	Nonfat milk
Soybean oil	Egg whites
Margarine (butter, partially hydrogenated soybean oil, soybean oil, water, partially hydrogenated cottonseed oil, salt, mono and diglycerides, calcium disodium edta added as a preservative, colored with annatto, artificial flavor, vitamin a palmitate added)	Water
Food starch modified	Rice flour
Corn starch	Cellulose gum
Carrageenan	Confectioner's glaze
Titanium dioxide	Gum tragacanth
Xanthan gum	Nonfat dry milk
Natural and artificial flavors	Distilled monoglycerides
Salt	Sodium acid pyrophosphate
Propylene glycol	Monoester
Sodium bicarbonate	Lecithin
Glycerine	Vanilla extract
Polyglycerol ester of fatty acids	Sodium caseinate (milk)
Fd&c blue 1 & 2	Reds 3 & 10
Yellows 5 & 6	Ammonium alginate
Calcium alginate	Gum acacia
Xanthan gum	Guar gum

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Gold cake by Market Basket Inc. contains 310 calories per 75 g serving. This serving contains 15 g of fat, 2 g of protein and 40 g of carbohydrate. The latter is 31 g sugar and 0.2 g of dietary fiber, the rest is complex carbohydrate. Gold cake by Market Basket Inc. contains 6 g of saturated fat and 35 mg of cholesterol per serving. 75 g of Gold cake by Market Basket Inc. contains 0.0 mg vitamin C as well as 0.72 mg of iron, 20.25 mg of calcium. Gold cake by Market Basket Inc. belong to 'Other Frozen Desserts' food category. The UPC for this product is 049705804070.

Food properties
Source	USDA Branded foods
Category	Other Frozen Desserts
Brand	Market Basket Inc.

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Gold cake by Market Basket Inc. nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.

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