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Goat cheese by Meijer, Inc.

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Nutrition Facts
Portion Size28 g
Amount Per Portion80
Calories
% Daily Value *
Total Fat 4g 5 %
   Saturated Fat 2.5g 12 %
Cholesterol 15mg 5 %
Sodium 90mg 4 %
Total Carbohydrate 7g 3 %
   Dietary Fiber 0g 0 %
   Sugar 5g
Protein 4g 8 %
Calcium 20mg 2 %
Iron 0mg 0 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
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Badges: high sugar

Goat cheese by Meijer, Inc. nutrition facts and analysis per 1 onz (28.0 g)

Minerals
NutrientAmount DV
Calcium 19.88 mg2 %
Iron 0.00 mg0 %
Sodium 89.88 mg4 %

Proteins and Amino acids
NutrientAmount DV
Protein 4.00 g8 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 7.00 g3 %
  Fiber 0.00 g0 %
  Sugars 5.00 g
    Sugars, added 3.00 g
  Net carbs 7 g

Fats and Fatty Acids
NutrientAmount DV
Fat 4.001 g5 %
  Saturated fatty acids 2.500 g12 %
  Fatty acids, total trans 0.000 g

Sterols
NutrientAmount DV
Cholesterol 15.12 mg5 %

Ingredients
Pasteurized goat's milkDried cranberries (cranberries, sugar, sunflower oil)
Sea saltCinnamon
Potassium sorbate (preservative)Bacterial culture
Microbial enzyme

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Goat cheese by Meijer, Inc. contains 80 calories per 28 g serving. This serving contains 4 g of fat, 4 g of protein and 7 g of carbohydrate. The latter is 5 g sugar and 0 g of dietary fiber, the rest is complex carbohydrate. Goat cheese by Meijer, Inc. contains 2.5 g of saturated fat and 15 mg of cholesterol per serving. 28 g of Goat cheese by Meijer, Inc. contains 0.00 mg of iron, 19.88 mg of calcium. Goat cheese by Meijer, Inc. belong to 'Cheese' food category. The UPC for this product is 708820380134.
Food properties
SourceUSDA Branded foods
CategoryCheese
BrandMeijer, Inc.
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Goat cheese by Meijer, Inc. nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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