Globespun gourmet, pico de gallo by Essential Foods, Inc.
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Nutrition Facts
Portion Size
312 g
Amount Per Portion
471
Calories
% Daily Value *
Total Fat 7g
9 %
Saturated Fat 3g
15 %
Cholesterol 16mg
5 %
Sodium 1136mg
49 %
Total Carbohydrate 90g
33 %
Dietary Fiber 17g
61 %
Sugar 0g
Protein 21g
42 %
Calcium 181mg
14 %
Iron 6.3mg
35 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
Globespun gourmet, pico de gallo by Essential Foods, Inc. contains 471 calories per 312 g serving. This serving contains 7 g of fat, 21 g of protein and 90 g of carbohydrate. The latter is 0 g sugar and 17 g of dietary fiber, the rest is complex carbohydrate. Globespun gourmet, pico de gallo by Essential Foods, Inc. contains 3 g of saturated fat and 16 mg of cholesterol per serving. 312 g of Globespun gourmet, pico de gallo by Essential Foods, Inc. contains 32.4 mg vitamin C as well as 6.30 mg of iron, 180.96 mg of calcium. Globespun gourmet, pico de gallo by Essential Foods, Inc. belong to 'Dips & Salsa' food category. The UPC for this product is 732328002038.
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Globespun gourmet, pico de gallo by Essential Foods, Inc. nutrition facts and analysis..
Daily values are based on a 2000 calorie a day diet.
Recommended daily intake of essential amino acids is provided for 180 lbs person.
Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors.
All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice.
Please consult with your doctor before making any changes to your diet.
Nutrition labels presented on this site is for illustration purposes only.
Food images may show a similar or a related product and are not meant to be used for food identification.
Nutritional value of a cooked product is provided for the given weight of cooked food.
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Data from USDA National Nutrient Database.