Glazed maple toasted pecans, glazed maple by Meijer, Inc.
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Nutrition Facts
Portion Size
30 g
Amount Per Portion
160
Calories
% Daily Value *
Total Fat 11g
14 %
Saturated Fat 1g
5 %
Sodium 35mg
2 %
Total Carbohydrate 17g
6 %
Dietary Fiber 1g
4 %
Sugar 15g
Protein 1g
2 %
Calcium 9.9mg
1 %
Iron 0mg
0 %
Potassium 58mg
1 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
Glazed maple toasted pecans, glazed maple by Meijer, Inc. contains 160 calories per 30 g serving. This serving contains 11 g of fat, 1 g of protein and 17 g of carbohydrate. The latter is 15 g sugar and 1 g of dietary fiber, the rest is complex carbohydrate. Glazed maple toasted pecans, glazed maple by Meijer, Inc. contains 1 g of saturated fat and 0 mg of cholesterol per serving. 30 g of Glazed maple toasted pecans, glazed maple by Meijer, Inc. contains 0.00 mg of iron, 9.90 mg of calcium, 58 mg of potassium. Glazed maple toasted pecans, glazed maple by Meijer, Inc. belong to 'Popcorn, Peanuts, Seeds & Related Snacks' food category. The UPC for this product is 719283237668.
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Glazed maple toasted pecans, glazed maple by Meijer, Inc. nutrition facts and analysis..
Daily values are based on a 2000 calorie a day diet.
Recommended daily intake of essential amino acids is provided for 180 lbs person.
Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors.
All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice.
Please consult with your doctor before making any changes to your diet.
Nutrition labels presented on this site is for illustration purposes only.
Food images may show a similar or a related product and are not meant to be used for food identification.
Nutritional value of a cooked product is provided for the given weight of cooked food.
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Data from USDA National Nutrient Database.