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Gingerbread oat creamer, gingerbread by Steuben Foods Inc.

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Nutrition Facts
Portion Size15 g
Amount Per Portion15
Calories
% Daily Value *
Total Fat 0.5g 1 %
Total Carbohydrate 2g 1 %
   Sugar 1g
Protein 0g 0 %
Calcium 2mg 0 %
Potassium 70mg 1 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
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Gingerbread oat creamer, gingerbread by Steuben Foods Inc. nutrition facts and analysis per 1 tbsp (15.0 ml) aprx (15.0 g)

Minerals
NutrientAmount DV
Calcium 1.95 mg0 %
Potassium 70.05 mg1 %

Proteins and Amino acids
NutrientAmount DV
Protein 0.00 g0 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 2.00 g1 %
  Sugars 1.00 g
    Sugars, added 1.00 g
  Net carbs 2 g

Fats and Fatty Acids
NutrientAmount DV
Fat 0.500 g1 %
  Fatty acids, total trans 0.000 g

Ingredients
Oatmilk (water, whole grain oats)Hemp cream (water, hemp seeds)
Cane sugarContains 2% or less of: natural flavors
Mineral blend (dipotassium phosphate, potassium citrate)

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Gingerbread oat creamer, gingerbread by Steuben Foods Inc. contains 15 calories per 15 g serving. This serving contains 0.5 g of fat, 0 g of protein and 2 g of carbohydrate. The latter is 1 g sugar and g of dietary fiber, the rest is complex carbohydrate. Gingerbread oat creamer, gingerbread by Steuben Foods Inc. contains g of saturated fat and mg of cholesterol per serving. 15 g of Gingerbread oat creamer, gingerbread by Steuben Foods Inc. contains 1.95 mg of calcium, 70 mg of potassium. Gingerbread oat creamer, gingerbread by Steuben Foods Inc. belong to 'Milk Additives' food category. The UPC for this product is 018944000925.
Food properties
SourceUSDA Branded foods
CategoryMilk Additives
BrandSteuben Foods Inc.
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Gingerbread oat creamer, gingerbread by Steuben Foods Inc. nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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