Gaby's farm, gourmet tropical fruit ice cream by Gaby's Farm
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Nutrition Facts
Portion Size
116 g
Amount Per Portion
230
Calories
% Daily Value *
Total Fat 8g
10 %
Saturated Fat 5g
25 %
Cholesterol 30mg
10 %
Sodium 60mg
3 %
Total Carbohydrate 39g
14 %
Dietary Fiber 3g
11 %
Sugar 36g
Protein 4g
8 %
Calcium 80mg
6 %
Iron 0.4mg
2 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
Gaby's farm, gourmet tropical fruit ice cream by Gaby's Farm contains 230 calories per 116 g serving. This serving contains 8 g of fat, 4 g of protein and 39 g of carbohydrate. The latter is 36 g sugar and 3 g of dietary fiber, the rest is complex carbohydrate. Gaby's farm, gourmet tropical fruit ice cream by Gaby's Farm contains 5 g of saturated fat and 30 mg of cholesterol per serving. 116 g of Gaby's farm, gourmet tropical fruit ice cream by Gaby's Farm contains 9.0 mg vitamin C as well as 0.36 mg of iron, 80.04 mg of calcium. Gaby's farm, gourmet tropical fruit ice cream by Gaby's Farm belong to 'Ice Cream & Frozen Yogurt' food category. The UPC for this product is 851647001154.
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Gaby's farm, gourmet tropical fruit ice cream by Gaby's Farm nutrition facts and analysis..
Daily values are based on a 2000 calorie a day diet.
Recommended daily intake of essential amino acids is provided for 180 lbs person.
Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors.
All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice.
Please consult with your doctor before making any changes to your diet.
Nutrition labels presented on this site is for illustration purposes only.
Food images may show a similar or a related product and are not meant to be used for food identification.
Nutritional value of a cooked product is provided for the given weight of cooked food.
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Data from USDA National Nutrient Database.