Fully cooked thinly sliced beef strips by John Soules Foods Inc.
Select portion size:
Nutrition Facts
Portion Size
84 g
Amount Per Portion
130
Calories
% Daily Value *
Total Fat 4g
5 %
Saturated Fat 1.5g
8 %
Cholesterol 50mg
17 %
Sodium 520mg
23 %
Total Carbohydrate 6g
2 %
Dietary Fiber 0g
0 %
Sugar 4g
Protein 17g
34 %
Calcium 20mg
2 %
Iron 1.4mg
8 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
Fully cooked thinly sliced beef strips by John Soules Foods Inc. contains 130 calories per 84 g serving. This serving contains 4 g of fat, 17 g of protein and 6 g of carbohydrate. The latter is 4 g sugar and 0 g of dietary fiber, the rest is complex carbohydrate. Fully cooked thinly sliced beef strips by John Soules Foods Inc. contains 1.5 g of saturated fat and 50 mg of cholesterol per serving. 84 g of Fully cooked thinly sliced beef strips by John Soules Foods Inc. contains 0.0 mg vitamin C as well as 1.44 mg of iron, 20.16 mg of calcium. Fully cooked thinly sliced beef strips by John Soules Foods Inc. belong to 'Cooked & Prepared' food category. The UPC for this product is 034695125724.
Please let us know if you have
any suggestions on how to make this website better.
Fully cooked thinly sliced beef strips by John Soules Foods Inc. nutrition facts and analysis..
Daily values are based on a 2000 calorie a day diet.
Recommended daily intake of essential amino acids is provided for 180 lbs person.
Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors.
All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice.
Please consult with your doctor before making any changes to your diet.
Nutrition labels presented on this site is for illustration purposes only.
Food images may show a similar or a related product and are not meant to be used for food identification.
Nutritional value of a cooked product is provided for the given weight of cooked food.
This page may contain affiliate links to products through which we earn commission used to support this website development and operations.
Data from USDA National Nutrient Database.