* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
Organic dark chocolate (organic cocoa mass, organic raw cane sugar, organic cocoa butter, organic sunflower lecithin)
Pomegranate flavored fruit bites (apple puree, apple juice concentrate, natural flavor, pectin, pomegranate juice, lemon juice concentrate, citric acid, ascorbic acid, fruit and vegetable juice [carrot, blueberry] for color)
Organic confectioner's glaze
Foods related to fruit bites dark chocolate by target stores
Fruit bites dark chocolate by Target Stores contains 90 calories per 20 g serving. This serving contains 4.5 g of fat, 1 g of protein and 11 g of carbohydrate. The latter is 9 g sugar and 2 g of dietary fiber, the rest is complex carbohydrate. Fruit bites dark chocolate by Target Stores contains 3 g of saturated fat and 0 mg of cholesterol per serving. 20 g of Fruit bites dark chocolate by Target Stores contains 18.0 mg vitamin C as well as 0.72 mg of iron, 0.00 mg of calcium. Fruit bites dark chocolate by Target Stores belong to 'Popcorn, Peanuts, Seeds & Related Snacks' food category. The UPC for this product is 085239206133.
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Fruit bites dark chocolate by Target Stores nutrition facts and analysis..
Daily values are based on a 2000 calorie a day diet.
Recommended daily intake of essential amino acids is provided for 180 lbs person.
Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors.
All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice.
Please consult with your doctor before making any changes to your diet.
Nutrition labels presented on this site is for illustration purposes only.
Food images may show a similar or a related product and are not meant to be used for food identification.
Nutritional value of a cooked product is provided for the given weight of cooked food.
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Data from USDA National Nutrient Database.