Frozen coffee drink, with whipped cream , nonfat, decaffeinated
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Nutrition Facts
Portion Size
248 g
Amount Per Portion
184
Calories
% Daily Value *
Total Fat 5g
6 %
Saturated Fat 3.1g
16 %
Cholesterol 17mg
6 %
Sodium 55mg
2 %
Total Carbohydrate 32g
12 %
Dietary Fiber 0g
0 %
Sugar 32g
Protein 4.1g
8 %
Vitamin D 1.5mcg
8 %
Calcium 154mg
12 %
Iron 0.1mg
1 %
Potassium 236mg
5 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
Frozen coffee drink, with whipped cream , nonfat, decaffeinated contains 184 calories per 248 g serving. This serving contains 5 g of fat, 4.1 g of protein and 32 g of carbohydrate. The latter is 32 g sugar and 0 g of dietary fiber, the rest is complex carbohydrate. Frozen coffee drink, with whipped cream , nonfat, decaffeinated contains 3.1 g of saturated fat and 17 mg of cholesterol per serving. 248 g of Frozen coffee drink, with whipped cream , nonfat, decaffeinated contains 124.00 mcg vitamin A, 0.2 mg vitamin C, 1.49 mcg vitamin D as well as 0.07 mg of iron, 153.76 mg of calcium, 236 mg of potassium. Frozen coffee drink, with whipped cream , nonfat, decaffeinated belong to 'Coffee' food category.
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Frozen coffee drink, with whipped cream , nonfat, decaffeinated nutrition facts and analysis..
Daily values are based on a 2000 calorie a day diet.
Recommended daily intake of essential amino acids is provided for 180 lbs person.
Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors.
All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice.
Please consult with your doctor before making any changes to your diet.
Nutrition labels presented on this site is for illustration purposes only.
Food images may show a similar or a related product and are not meant to be used for food identification.
Nutritional value of a cooked product is provided for the given weight of cooked food.
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Data from USDA National Nutrient Database.