Frosted strawberry flavored toaster pastries, frosted strawberry by CHESTNUT HILL
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Nutrition Facts
Portion Size
104 g
Amount Per Portion
390
Calories
% Daily Value *
Total Fat 9g
12 %
Saturated Fat 4.5g
22 %
Sodium 250mg
11 %
Total Carbohydrate 74g
27 %
Dietary Fiber 1g
4 %
Sugar 40g
Protein 3g
6 %
Calcium 30mg
2 %
Iron 5mg
28 %
Potassium 296mg
6 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
Frosted strawberry flavored toaster pastries, frosted strawberry by CHESTNUT HILL contains 390 calories per 104 g serving. This serving contains 9 g of fat, 3 g of protein and 74 g of carbohydrate. The latter is 40 g sugar and 1 g of dietary fiber, the rest is complex carbohydrate. Frosted strawberry flavored toaster pastries, frosted strawberry by CHESTNUT HILL contains 4.5 g of saturated fat and 0 mg of cholesterol per serving. 104 g of Frosted strawberry flavored toaster pastries, frosted strawberry by CHESTNUT HILL contains 5.00 mg of iron, 30.16 mg of calcium, 296 mg of potassium. Frosted strawberry flavored toaster pastries, frosted strawberry by CHESTNUT HILL belong to 'Croissants, Sweet Rolls, Muffins & Other Pastries' food category. The UPC for this product is 032251411465.
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Frosted strawberry flavored toaster pastries, frosted strawberry by CHESTNUT HILL nutrition facts and analysis..
Daily values are based on a 2000 calorie a day diet.
Recommended daily intake of essential amino acids is provided for 180 lbs person.
Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors.
All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice.
Please consult with your doctor before making any changes to your diet.
Nutrition labels presented on this site is for illustration purposes only.
Food images may show a similar or a related product and are not meant to be used for food identification.
Nutritional value of a cooked product is provided for the given weight of cooked food.
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Data from USDA National Nutrient Database.