Frick's, pork jowl bacon, hickory smoked by FRICK'S
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Nutrition Facts
Portion Size
15 g
Amount Per Portion
100
Calories
% Daily Value *
Total Fat 10g
13 %
Saturated Fat 3g
15 %
Cholesterol 15mg
5 %
Sodium 125mg
5 %
Total Carbohydrate 0g
0 %
Dietary Fiber 0g
0 %
Sugar 0g
Protein 1g
2 %
Calcium 0mg
0 %
Iron 0mg
0 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
Frick's, pork jowl bacon, hickory smoked by FRICK'S contains 100 calories per 15 g serving. This serving contains 10 g of fat, 1 g of protein and 0 g of carbohydrate. The latter is 0 g sugar and 0 g of dietary fiber, the rest is complex carbohydrate. Frick's, pork jowl bacon, hickory smoked by FRICK'S contains 3 g of saturated fat and 15 mg of cholesterol per serving. 15 g of Frick's, pork jowl bacon, hickory smoked by FRICK'S contains 0.0 mg vitamin C as well as 0.00 mg of iron, 0.00 mg of calcium. Frick's, pork jowl bacon, hickory smoked by FRICK'S belong to 'Bacon, Sausages & Ribs' food category. The UPC for this product is 283944005595.
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Frick's, pork jowl bacon, hickory smoked by FRICK'S nutrition facts and analysis..
Daily values are based on a 2000 calorie a day diet.
Recommended daily intake of essential amino acids is provided for 180 lbs person.
Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors.
All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice.
Please consult with your doctor before making any changes to your diet.
Nutrition labels presented on this site is for illustration purposes only.
Food images may show a similar or a related product and are not meant to be used for food identification.
Nutritional value of a cooked product is provided for the given weight of cooked food.
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Data from USDA National Nutrient Database.