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Fresh picked sweet peas by Nash Finch Company

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Nutrition Facts
Portion Size241 g
Amount Per Portion130
Calories
% Daily Value *
Total Fat 1g 1 %
Sodium 581mg 25 %
Total Carbohydrate 23g 8 %
   Dietary Fiber 6g 21 %
   Sugar 12g
Protein 8g 16 %
Calcium 51mg 4 %
Iron 2.7mg 15 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
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Fresh picked sweet peas by Nash Finch Company nutrition facts and analysis per 1 container (241.0 g)

Vitamins
NutrientAmount DV
Vitamin C [Ascorbic acid]17.1 mg19 %

Minerals
NutrientAmount DV
Calcium 50.61 mg4 %
Iron 2.70 mg15 %
Sodium 580.81 mg25 %

Proteins and Amino acids
NutrientAmount DV
Protein 8.00 g16 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 22.99 g8 %
  Fiber 6.03 g22 %
  Sugars 12.00 g
    Sugars, added 4.10 g
  Net carbs 16.96 g

Fats and Fatty Acids
NutrientAmount DV
Fat 0.988 g1 %
  Fatty acids, total trans 0.000 g

Ingredients
Green peasWater
SugarSalt

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Fresh picked sweet peas by Nash Finch Company contains 130 calories per 241 g serving. This serving contains 1 g of fat, 8 g of protein and 23 g of carbohydrate. The latter is 12 g sugar and 6 g of dietary fiber, the rest is complex carbohydrate. Fresh picked sweet peas by Nash Finch Company contains g of saturated fat and mg of cholesterol per serving. 241 g of Fresh picked sweet peas by Nash Finch Company contains 17.1 mg vitamin C as well as 2.70 mg of iron, 50.61 mg of calcium. Fresh picked sweet peas by Nash Finch Company belong to 'Canned Vegetables' food category. The UPC for this product is 070253264924.
Food properties
SourceUSDA Branded foods
CategoryCanned Vegetables
BrandNash Finch Company
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Fresh picked sweet peas by Nash Finch Company nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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