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Fresh mozzarella 5 cheese toast by MERCATO BAKERY

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Nutrition Facts

Portion Size	50 g

Amount Per Portion	160
Calories

% Daily Value *

Total Fat 8g	10 %

Saturated Fat 3.5g	18 %

Cholesterol 15mg	5 %

Sodium 300mg	13 %

Total Carbohydrate 17g	6 %

Dietary Fiber 1g	4 %

Sugar 0g

Protein 6g	12 %

Calcium 80mg	6 %

Iron 1mg	6 %

Potassium 44mg	1 %

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.

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Fresh mozzarella 5 cheese toast by MERCATO BAKERY nutrition facts and analysis per 1 slice (50.0 g)

Minerals
Nutrient	Amount	DV
Calcium	80.00 mg	6 %
Iron	1.00 mg	6 %
Potassium	44.00 mg	1 %
Sodium	300.00 mg	13 %

Proteins and Amino acids
Nutrient	Amount	DV
Protein	6.00 g	12 %

Carbohydrates
Nutrient	Amount	DV
Carbohydrate	17.00 g	6 %
Fiber	1.00 g	4 %
Sugars	0.00 g
Net carbs	16 g

Fats and Fatty Acids

Nutrient	Amount	DV
Fat	8.000 g	10 %
Saturated fatty acids	3.500 g	18 %
Fatty acids, total trans	0.000 g

Sterols
Nutrient	Amount	DV
Cholesterol	15.00 mg	5 %

Ingredients
Bread: enriched wheat flour (flour, niacin, reduced iron, thiamine mononitrate (vitamin b1), riboflavin (vitamin b2), folic acid)	Water
Dried durum wheat sourdough	Yeast
Salt	Ascorbic acid (as a dough conditioner)
Microbial enzymes	Cheese blend: fresh mozzarella (pasteurized cow's milk, vinegar, salt, enzymes)
Cheddar cheese (cultured pasteurized milk, salt, enzymes, color added)	Part skim mozzarella cheese (cultured pasteurized reduced fat milk, salt, enzymes)
Provolone cheese cultured pasteurized milk	Salt
Enzymes), parmesan cheese (cultured pasteurized reduced fat milk	Salt
Enzymes), asiago cheese (cultured pasteurized milk	Salt
Enzymes), spread: butter (cream	Salt), soybean oil, parmesan cheese (pasteurized partly skimmed milk
Salt	Bacterial culture
Microbial enzymes), crushed garlic (garlic	Citric acid), salt, dried parsley

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Fresh mozzarella 5 cheese toast by MERCATO BAKERY contains 160 calories per 50 g serving. This serving contains 8 g of fat, 6 g of protein and 17 g of carbohydrate. The latter is 0 g sugar and 1 g of dietary fiber, the rest is complex carbohydrate. Fresh mozzarella 5 cheese toast by MERCATO BAKERY contains 3.5 g of saturated fat and 15 mg of cholesterol per serving. 50 g of Fresh mozzarella 5 cheese toast by MERCATO BAKERY contains 1.00 mg of iron, 80.00 mg of calcium, 44 mg of potassium. Fresh mozzarella 5 cheese toast by MERCATO BAKERY belong to 'Frozen Bread & Dough' food category. The UPC for this product is 059635006024.

Food properties
Source	USDA Branded foods
Category	Frozen Bread & Dough
Brand	MERCATO BAKERY

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Fresh mozzarella 5 cheese toast by MERCATO BAKERY nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.

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