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Fresh food market ravioli pasta by Harris-Teeter Inc.

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Nutrition Facts

Portion Size	118 g

Amount Per Portion	280
Calories

% Daily Value *

Total Fat 6g	8 %

Saturated Fat 3g	15 %

Cholesterol 60mg	20 %

Sodium 470mg	20 %

Total Carbohydrate 43g	16 %

Dietary Fiber 0.9g	3 %

Sugar 0g

Protein 12g	24 %

Calcium 150mg	12 %

Iron 2.2mg	12 %

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.

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Fresh food market ravioli pasta by Harris-Teeter Inc. nutrition facts and analysis per 0.5 cup (118.0 g)

Vitamins
Nutrient	Amount	DV
Vitamin C [Ascorbic acid]	2.4 mg	3 %

Minerals
Nutrient	Amount	DV
Calcium	149.86 mg	12 %
Iron	2.16 mg	12 %
Sodium	469.64 mg	20 %

Proteins and Amino acids
Nutrient	Amount	DV
Protein	12.00 g	24 %

Carbohydrates
Nutrient	Amount	DV
Carbohydrate	43.00 g	16 %
Fiber	0.94 g	3 %
Sugars	0.00 g
Net carbs	42.06 g

Fats and Fatty Acids

Nutrient	Amount	DV
Fat	5.994 g	8 %
Saturated fatty acids	2.997 g	15 %
Fatty acids, total trans	0.000 g

Sterols
Nutrient	Amount	DV
Cholesterol	60.18 mg	20 %

Ingredients
Filling: ricotta cheese (pasteurized whole milk, vinegar, salt)	Spinach
Bread crumbs (wheat flour, sugar, yeast, salt)	Mozzarella cheese (pasteurized milk, cheese cultures, salt, enzymes)
Parmesan cheese (pasteurized part-skim milk, cheese culture, salt, enzymes)	Sea salt
Olive-canola oil blend	Garlic
Nutmeg	Black pepper. pasta: enriched durum flour (durum flour, niacin, ferrous sulfate, thiamine mononitrate, riboflavin, folic acid)
Filtered water	Whole liquid pasteurized egg
Sea salt	Spinach powder

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Fresh food market ravioli pasta by Harris-Teeter Inc. contains 280 calories per 118 g serving. This serving contains 6 g of fat, 12 g of protein and 43 g of carbohydrate. The latter is 0 g sugar and 0.9 g of dietary fiber, the rest is complex carbohydrate. Fresh food market ravioli pasta by Harris-Teeter Inc. contains 3 g of saturated fat and 60 mg of cholesterol per serving. 118 g of Fresh food market ravioli pasta by Harris-Teeter Inc. contains 2.4 mg vitamin C as well as 2.16 mg of iron, 149.86 mg of calcium. Fresh food market ravioli pasta by Harris-Teeter Inc. belong to 'Pasta by Shape & Type' food category. The UPC for this product is 072036014528.

Food properties
Source	USDA Branded foods
Category	Pasta by Shape & Type
Brand	Harris-Teeter Inc.

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Fresh food market ravioli pasta by Harris-Teeter Inc. nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.

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