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French loaf bread, french loaf by Slow Dough Bread Company

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Nutrition Facts

Portion Size	30 g

Amount Per Portion	70
Calories

% Daily Value *

Total Fat g	N/A

Sodium 200mg	9 %

Total Carbohydrate 15g	5 %

Sugar 0g

Protein 2g	4 %

Iron 1mg	6 %

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.

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French loaf bread, french loaf by Slow Dough Bread Company nutrition facts and analysis per 1 slice (30.0 g)

Minerals
Nutrient	Amount	DV
Iron	1.00 mg	6 %
Sodium	200.10 mg	9 %

Proteins and Amino acids
Nutrient	Amount	DV
Protein	2.00 g	4 %

Carbohydrates
Nutrient	Amount	DV
Carbohydrate	15.00 g	5 %
Sugars	0.00 g
Net carbs	15 g

Fats and Fatty Acids
Nutrient	Amount	DV
Fat
Monounsaturated fatty acids	0.000 g
Polyunsaturated fatty acids	0.000 g
Fatty acids, total trans	0.000 g

Ingredients
Wheat flour	Malted barley flour
Water	Sea salt
Enzymes	Cultured wheat flour
Yeast	Vinegar

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French loaf bread, french loaf by Slow Dough Bread Company contains 70 calories per 30 g serving. This serving contains g of fat, 2 g of protein and 15 g of carbohydrate. The latter is 0 g sugar and g of dietary fiber, the rest is complex carbohydrate. French loaf bread, french loaf by Slow Dough Bread Company contains g of saturated fat and mg of cholesterol per serving. 30 g of French loaf bread, french loaf by Slow Dough Bread Company contains 1.00 mg of iron. French loaf bread, french loaf by Slow Dough Bread Company belong to 'Breads & Buns' food category. The UPC for this product is 852764006558.

Food properties
Source	USDA Branded foods
Category	Breads & Buns
Brand	Slow Dough Bread Company

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French loaf bread, french loaf by Slow Dough Bread Company nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.

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