| Ingredients |
|---|
| French bread (enriched unbleached wheat flour (flour, malted barley flour, niacin, reduced iron, thiamine mononitrate (b1), riboflavin (b2), folic acid), water, powdered cellulose, soybean oil, palm oil, contains 2% or less of sugar, salt substitute (sodium gluconate, potassium chloride, sodium chloride), yeast, dough conditioners (sweet whey, ammonium sulfate, l-cysteine, hydrated monoglycerides, enzyme), soy lecithin) | Sauce (water, tomato paste, sugar, contains 2% or less of modified corn & food starch, salt, seasoning blend (paprika, citric acid, dehydrated onion, dehydrated garlic, spices, beet powder (color)), potassium sorbate (preservative), natural flavor) | | Cheese blend (low moisture part skim mozzarella cheese (pasteurized milk, cultures, salt, enzymes), mozzarella cheese substitute (water, vegetable oil (corn oil and/or soy oil), cheese solids, modified corn starch, nonfat dry milk, sweet whey, salt, magnesium oxide, ferric orthophosphate, vitamin a palmitate, niacinamide, zinc oxide, pyridoxine hydrochloride (vitamin b6), cyanocobalamin)) | Pepperoni made with pork | | Chicken and beef (pork, mechanically separated chicken, beef, salt, contains 2% or less of spices, dextrose, lactic acid starter culture, oleoresin of paprika, sodium ascorbate, natural smoke flavoring, flavoring, sodium nitrite, bha, bht, citric acid) | |
|