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Four cheese manicotti whole milk pasta by PARLA

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Nutrition Facts
Portion Size88 g
Amount Per Portion190
Calories
% Daily Value *
Total Fat 9g 12 %
   Saturated Fat 6g 30 %
Cholesterol 50mg 17 %
Sodium 290mg 13 %
Total Carbohydrate 16g 6 %
   Dietary Fiber 3g 11 %
   Sugar 1g
Protein 11g 22 %
Calcium 200mg 15 %
Iron 1.4mg 8 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
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Four cheese manicotti whole milk pasta by PARLA nutrition facts and analysis per 3.1 onz (88.0 g)

Vitamins
NutrientAmount DV
Vitamin C [Ascorbic acid]0.0 mg0 %

Minerals
NutrientAmount DV
Calcium 199.76 mg15 %
Iron 1.44 mg8 %
Sodium 290.40 mg13 %

Proteins and Amino acids
NutrientAmount DV
Protein 11.00 g22 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 16.00 g6 %
  Fiber 2.99 g11 %
  Sugars 1.00 g
  Net carbs 13.01 g

Fats and Fatty Acids
NutrientAmount DV
Fat 9.002 g12 %
  Saturated fatty acids 6.002 g30 %
  Fatty acids, total trans 0.000 g

Sterols
NutrientAmount DV
Cholesterol 50.16 mg17 %

Ingredients
Whole milk ricotta cheese (whole milk, whey, cream, dairy solids, skim milk, vinegar, salt)Parmesan cheese (cultured milk, enzymes, salt)
Romano cheese (pasteurized sheep's milk, rennet, salt)Mozzarella cheese (pasteurized whole and part skim milk, cheese culture, salt, enzymes)
SaltPepper
And spices. pasta: extra fancy durum wheat flour enriched (durum wheat flour, niacin, ferrous sulfate, thiamine mononitrate, riboflavin, folic acid)Whole eggs
WaterAnd beta-carotene

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Four cheese manicotti whole milk pasta by PARLA contains 190 calories per 88 g serving. This serving contains 9 g of fat, 11 g of protein and 16 g of carbohydrate. The latter is 1 g sugar and 3 g of dietary fiber, the rest is complex carbohydrate. Four cheese manicotti whole milk pasta by PARLA contains 6 g of saturated fat and 50 mg of cholesterol per serving. 88 g of Four cheese manicotti whole milk pasta by PARLA contains 0.0 mg vitamin C as well as 1.44 mg of iron, 199.76 mg of calcium. Four cheese manicotti whole milk pasta by PARLA belong to 'Pasta by Shape & Type' food category. The UPC for this product is 835008001267.
Food properties
SourceUSDA Branded foods
CategoryPasta by Shape & Type
BrandPARLA
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Four cheese manicotti whole milk pasta by PARLA nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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