Printed from https://www.nutritionvalue.org

Four cheese mac with bacon by Nestle Usa-Frozen Food Division

Select portion size:

Nutrition Facts

Portion Size	311 g

Amount Per Portion	439
Calories

% Daily Value *

Total Fat 19g	24 %

Saturated Fat 11g	55 %

Cholesterol 59mg	20 %

Sodium 921mg	40 %

Total Carbohydrate 47g	17 %

Dietary Fiber 0.9g	3 %

Sugar 8g

Protein 21g	42 %

Calcium 351mg	27 %

Iron 1.4mg	8 %

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.

Share by URL

Add to comparison ⓘ

Add to recipe ⓘ

Download spreadsheet (CSV)

Print page 🖶

Four cheese mac with bacon by Nestle Usa-Frozen Food Division nutrition facts and analysis per 1 package (311.0 g)

Vitamins
Nutrient	Amount	DV
Vitamin C [Ascorbic acid]	0.0 mg	0 %

Minerals
Nutrient	Amount	DV
Calcium	351.43 mg	27 %
Iron	1.43 mg	8 %
Sodium	920.56 mg	40 %

Proteins and Amino acids
Nutrient	Amount	DV
Protein	20.99 g	42 %

Carbohydrates
Nutrient	Amount	DV
Carbohydrate	46.99 g	17 %
Fiber	0.93 g	3 %
Sugars	7.99 g
Net carbs	46.06 g

Fats and Fatty Acids

Nutrient	Amount	DV
Fat	19.002 g	24 %
Saturated fatty acids	11.009 g	55 %
Fatty acids, total trans	0.498 g

Sterols
Nutrient	Amount	DV
Cholesterol	59.09 mg	20 %

Ingredients
Cooked enriched pasta (water, semolina wheat flour, niacin, ferrous sulfate, thiamine mononitrate, riboflavin, folic acid)	Skim milk
Water	White cheddar cheese (cultured milk, salt, enzymes)
Part-skim mozzarella cheese and modified cornstarch ([cultured milk, salt, enzymes], modified cornstarch, nonfat milk, flavors)	Applewood smoked cooked bacon (bacon [cured with water, salt, sugar, sodium phosphates, sodium ascorbate, sodium nitrite], smoke flavoring)
2% or less of cream	Corn starch
Smoked gouda cheese (part-skim milk, cheese culture, salt, enzymes, annatto [color])	Cheddar cheese flavor (cheddar cheese [pasteurized milk, cheese cultures, salt, enzymes], water, cream, butter [cream, salt], salt, enzymes, natural flavor)
Parmesan cheese (cultured milk, salt, enzymes)	Butter (cream, salt)
Cheddar cheese seasoning (cheddar cheese [milk, cheese cultures, salt, enzymes], water, salt, natural flavor)	Cream blend (cream, nonfat milk)
Salt	Wheat flour
Potassium chloride	Spice

Foods related to four cheese mac with bacon by nestle usa-frozen food division

13800

46551

Four cheese mac with bacon by Nestle Usa-Frozen Food Division contains 439 calories per 311 g serving. This serving contains 19 g of fat, 21 g of protein and 47 g of carbohydrate. The latter is 8 g sugar and 0.9 g of dietary fiber, the rest is complex carbohydrate. Four cheese mac with bacon by Nestle Usa-Frozen Food Division contains 11 g of saturated fat and 59 mg of cholesterol per serving. 311 g of Four cheese mac with bacon by Nestle Usa-Frozen Food Division contains 0.0 mg vitamin C as well as 1.43 mg of iron, 351.43 mg of calcium. Four cheese mac with bacon by Nestle Usa-Frozen Food Division belong to 'Frozen Dinners & Entrees' food category. The UPC for this product is 013800465511.

Food properties
Source	USDA Branded foods
Category	Frozen Dinners & Entrees
Brand	Nestle Usa-Frozen Food Division

Please let us know if you have any suggestions on how to make this website better.

Four cheese mac with bacon by Nestle Usa-Frozen Food Division nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.

Contribute to this site | Contact webmaster

NutritionValue.Org - Nutrition facts exposed

| |