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Flatberead bites by RUSTIC BAKERY INC.

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Nutrition Facts
Portion Size28 g
Amount Per Portion80
Calories
% Daily Value *
Total Fat 1.5g 2 %
Sodium 190mg 8 %
Total Carbohydrate 15g 5 %
   Dietary Fiber 2g 7 %
   Sugar 1g
Protein 2g 4 %
Calcium 0mg 0 %
Iron 1.1mg 6 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
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Badges: low fat

Flatberead bites by RUSTIC BAKERY INC. nutrition facts and analysis per 1 onz (28.0 g)

Vitamins
NutrientAmount DV
Vitamin C [Ascorbic acid]0.0 mg0 %

Minerals
NutrientAmount DV
Calcium 0.00 mg0 %
Iron 1.08 mg6 %
Sodium 190.12 mg8 %

Proteins and Amino acids
NutrientAmount DV
Protein 2.00 g4 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 15.00 g5 %
  Fiber 1.99 g7 %
  Sugars 1.00 g
  Net carbs 13.01 g

Fats and Fatty Acids
NutrientAmount DV
Fat 1.501 g2 %
  Saturated fatty acids 0.000 g0 %
  Fatty acids, total trans 0.000 g

Sterols
NutrientAmount DV
Cholesterol 0.00 mg0 %

Ingredients
Organic wheat flourOrganic sugar
Organic olive oilRosemary
Sea salt

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Flatberead bites by RUSTIC BAKERY INC. contains 80 calories per 28 g serving. This serving contains 1.5 g of fat, 2 g of protein and 15 g of carbohydrate. The latter is 1 g sugar and 2 g of dietary fiber, the rest is complex carbohydrate. Flatberead bites by RUSTIC BAKERY INC. contains 0 g of saturated fat and 0 mg of cholesterol per serving. 28 g of Flatberead bites by RUSTIC BAKERY INC. contains 0.0 mg vitamin C as well as 1.08 mg of iron, 0.00 mg of calcium. Flatberead bites by RUSTIC BAKERY INC. belong to 'Flavored Snack Crackers' food category. The UPC for this product is 756963170327.
Food properties
SourceUSDA Branded foods
CategoryFlavored Snack Crackers
BrandRUSTIC BAKERY INC.
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Flatberead bites by RUSTIC BAKERY INC. nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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