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Fine chocolates by Whitman's Candies, Inc.

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Nutrition Facts
Portion Size42 g
Amount Per Portion200
Calories
% Daily Value *
Total Fat 10g 13 %
   Saturated Fat 6g 30 %
Cholesterol 5mg 2 %
Sodium 55mg 2 %
Total Carbohydrate 26g 9 %
   Dietary Fiber 1g 4 %
   Sugar 22g
Protein 2g 4 %
Calcium 40mg 3 %
Iron 0.7mg 4 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
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Badges: high sugar

Fine chocolates by Whitman's Candies, Inc. nutrition facts and analysis per 3 pieces (42.0 g)

Vitamins
NutrientAmount DV
Vitamin C [Ascorbic acid]0.0 mg0 %

Minerals
NutrientAmount DV
Calcium 39.90 mg3 %
Iron 0.72 mg4 %
Sodium 55.02 mg2 %

Proteins and Amino acids
NutrientAmount DV
Protein 2.00 g4 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 26.00 g9 %
  Fiber 1.01 g4 %
  Sugars 22.00 g
  Net carbs 24.99 g

Fats and Fatty Acids
NutrientAmount DV
Fat 10.000 g13 %
  Saturated fatty acids 6.002 g30 %
  Fatty acids, total trans 0.000 g

Sterols
NutrientAmount DV
Cholesterol 5.04 mg2 %

Ingredients
Consist of chocolate {sugarChocolate
Chocolate processed with alkaliCocoa butter
Whole milkMilk fat
Soy lecithin (an emulsifier)Vanillin (an artificial flavor)}
SugarCorn syrup
Nuts (peanuts, almonds, walnuts, pecans)Condensed milk
Coconut with sodium metabisulfite (to promote color retention)Dairy cream
Brown sugarInvert sugar
Partially hydrogenated vegetable oils (palm kernel, soybean, cottonseed)Whole milk
Nonfat milk solidsCherries {cherries
SugarWater
Citric acidSodium benzoate and potassium sorbate (preservatives)
Sulfur dioxide (to promote color retention)Natural flavor
Fd&c red #40}Butter
Peanut butter (dry roasted peanuts, hydrogenated cottonseed/rapeseed oil, soy oil, salt)Molasses
White chocolate {sugarCocoa butter
Whole milkSoy lecithin (an emulsifier)
Artificial flavorSalt}
SaltSorbitol
Cocoa powderGum arabic
RaisinsRaspberries
Egg albumenApricots with sulfur dioxide (to promote color retention)
HoneyFood starch - modified
Citric acidSorbic acid
Natural and artificial flavorsTapioca flour
Soy lecithin (an emulsifier)Spices
Maple sugarMono and diglycerides with citric acid (to help protect flavor)
Confectioners' glazeSodium benzoate and potassium sorbate (preservatives)
Invertase (an enzyme)Tocopherols (a natural antioxidant)
Fd&c colors (red #40, blue #1, yellow #5 & #6)And carmine color

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Fine chocolates by Whitman's Candies, Inc. contains 200 calories per 42 g serving. This serving contains 10 g of fat, 2 g of protein and 26 g of carbohydrate. The latter is 22 g sugar and 1 g of dietary fiber, the rest is complex carbohydrate. Fine chocolates by Whitman's Candies, Inc. contains 6 g of saturated fat and 5 mg of cholesterol per serving. 42 g of Fine chocolates by Whitman's Candies, Inc. contains 0.0 mg vitamin C as well as 0.72 mg of iron, 39.90 mg of calcium. Fine chocolates by Whitman's Candies, Inc. belong to 'Chocolate' food category. The UPC for this product is 076740072393.
Food properties
SourceUSDA Branded foods
CategoryChocolate
BrandWhitman's Candies, Inc.
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Fine chocolates by Whitman's Candies, Inc. nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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