Fettuccine alfredo with chicken & broccoli pasta by Bellisio Foods Inc
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Nutrition Facts
Portion Size
227 g
Amount Per Portion
279
Calories
% Daily Value *
Total Fat 10g
13 %
Saturated Fat 5g
25 %
Cholesterol 34mg
11 %
Sodium 661mg
29 %
Total Carbohydrate 34g
12 %
Dietary Fiber 2g
7 %
Sugar 4g
Protein 12g
24 %
Calcium 150mg
12 %
Iron 1.4mg
8 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
Cooked enriched macaroni product (water, durum semolina [enriched with niacin, ferrous sulfate, thiamine mononitrate, riboflavin, folic acid])
Half and half (milk, cream)
Water
Broccoli
Cooked white chicken (chicken breast with rib meat, water, soy protein isolate, 2% or less of salt, sodium phosphate, modified food starch, maltodextrin and natural flavor)
Less than 2 % of grated cheese blend (parmesan and asiago cheeses [cultured milk, salt, enzymes], natural flavor, cellulose, salt)
White cheddar cheese (pasteurized milk, cheese culture, salt, enzymes)
Fettuccine alfredo with chicken & broccoli pasta by Bellisio Foods Inc contains 279 calories per 227 g serving. This serving contains 10 g of fat, 12 g of protein and 34 g of carbohydrate. The latter is 4 g sugar and 2 g of dietary fiber, the rest is complex carbohydrate. Fettuccine alfredo with chicken & broccoli pasta by Bellisio Foods Inc contains 5 g of saturated fat and 34 mg of cholesterol per serving. 227 g of Fettuccine alfredo with chicken & broccoli pasta by Bellisio Foods Inc contains 5.9 mg vitamin C as well as 1.43 mg of iron, 149.82 mg of calcium. Fettuccine alfredo with chicken & broccoli pasta by Bellisio Foods Inc belong to 'Frozen Dinners & Entrees' food category. The UPC for this product is 717854105217.
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Fettuccine alfredo with chicken & broccoli pasta by Bellisio Foods Inc nutrition facts and analysis..
Daily values are based on a 2000 calorie a day diet.
Recommended daily intake of essential amino acids is provided for 180 lbs person.
Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors.
All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice.
Please consult with your doctor before making any changes to your diet.
Nutrition labels presented on this site is for illustration purposes only.
Food images may show a similar or a related product and are not meant to be used for food identification.
Nutritional value of a cooked product is provided for the given weight of cooked food.
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Data from USDA National Nutrient Database.