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Fat free sherbet by Kemps LLC

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Nutrition Facts
Portion Size86 g
Amount Per Portion120
Calories
% Daily Value *
Total Fat 0g 0 %
Sodium 25mg 1 %
Total Carbohydrate 29g 11 %
   Dietary Fiber 0g 0 %
   Sugar 23g
Protein 1g 2 %
Calcium 20mg 2 %
Iron 0mg 0 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
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Fat free sherbet by Kemps LLC nutrition facts and analysis per 0.5 cup (86.0 g)

Vitamins
NutrientAmount DV
Vitamin C [Ascorbic acid]0.0 mg0 %

Minerals
NutrientAmount DV
Calcium 19.78 mg2 %
Iron 0.00 mg0 %
Sodium 24.94 mg1 %

Proteins and Amino acids
NutrientAmount DV
Protein 1.00 g2 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 29.00 g11 %
  Fiber 0.00 g0 %
  Sugars 23.00 g
  Net carbs 29 g

Fats and Fatty Acids
NutrientAmount DV
Fat 0.000 g0 %
  Saturated fatty acids 0.000 g0 %
  Fatty acids, total trans 0.000 g

Sterols
NutrientAmount DV
Cholesterol 0.00 mg0 %

Ingredients
WaterSugar
Corn syrupStrawberry puree (strawberries, sugar)
WheyNonfat milk
Natural flavorCitric acid
Carob bean gumGuar gum
Mono and diglyceridesMethyl cellulose
PectinRed 40

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Fat free sherbet by Kemps LLC contains 120 calories per 86 g serving. This serving contains 0 g of fat, 1 g of protein and 29 g of carbohydrate. The latter is 23 g sugar and 0 g of dietary fiber, the rest is complex carbohydrate. Fat free sherbet by Kemps LLC contains 0 g of saturated fat and 0 mg of cholesterol per serving. 86 g of Fat free sherbet by Kemps LLC contains 0.0 mg vitamin C as well as 0.00 mg of iron, 19.78 mg of calcium. Fat free sherbet by Kemps LLC belong to 'Ice Cream & Frozen Yogurt' food category. The UPC for this product is 041483025722.
Food properties
SourceUSDA Branded foods
CategoryIce Cream & Frozen Yogurt
BrandKemps LLC
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Fat free sherbet by Kemps LLC nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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