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Enriched durum flour egg noodles, fine by T. Marzetti Company

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Nutrition Facts
Portion Size56 g
Amount Per Portion220
Calories
% Daily Value *
Total Fat 3.5g 4 %
   Saturated Fat 1g 5 %
Cholesterol 120mg 40 %
Sodium 10mg 0 %
Total Carbohydrate 39g 14 %
   Dietary Fiber 1g 4 %
   Sugar 1g
Protein 9g 18 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
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Enriched durum flour egg noodles, fine by T. Marzetti Company nutrition facts and analysis per 2 onz (56.0 g)

Minerals
NutrientAmount DV
Sodium 10.08 mg0 %

Proteins and Amino acids
NutrientAmount DV
Protein 9.00 g18 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 39.00 g14 %
  Fiber 1.01 g4 %
  Sugars 1.00 g
  Net carbs 37.99 g

Fats and Fatty Acids
NutrientAmount DV
Fat 3.500 g4 %
  Saturated fatty acids 1.002 g5 %
  Fatty acids, total trans 0.000 g

Sterols
NutrientAmount DV
Cholesterol 119.84 mg40 %

Ingredients
Enriched durum flour (durum wheat flour, niacin, ferrous sulfate, thiamine mononitrate, riboflavin, folic acid)Egg yolks

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. Enriched durum flour egg noodles, fine by T. Marzetti Company belong to 'All Noodles' food category. The UPC for this product is 070200996014.
Food properties
SourceUSDA Branded foods
CategoryAll Noodles
BrandT. Marzetti Company
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Enriched durum flour egg noodles, fine by T. Marzetti Company nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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