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Eggplant with roasted vegetables & sun-dried tomato sauce by SUN HARVEST

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Nutrition Facts
Portion Size284 g
Amount Per Portion281
Calories
% Daily Value *
Total Fat 13g 17 %
   Saturated Fat 5g 25 %
Cholesterol 26mg 9 %
Sodium 591mg 26 %
Total Carbohydrate 26g 9 %
   Dietary Fiber 5.1g 18 %
   Sugar 13g
Protein 13g 26 %
Calcium 449mg 35 %
Iron 1.5mg 8 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
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Eggplant with roasted vegetables & sun-dried tomato sauce by SUN HARVEST nutrition facts and analysis per 10 onz (284.0 g)

Vitamins
NutrientAmount DV
Vitamin C [Ascorbic acid]15.1 mg17 %

Minerals
NutrientAmount DV
Calcium 448.72 mg35 %
Iron 1.45 mg8 %
Sodium 590.72 mg26 %

Proteins and Amino acids
NutrientAmount DV
Protein 13.01 g26 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 25.99 g9 %
  Fiber 5.11 g18 %
  Sugars 13.01 g
  Net carbs 20.88 g

Fats and Fatty Acids
NutrientAmount DV
Fat 13.007 g17 %
  Saturated fatty acids 4.998 g25 %
  Fatty acids, total trans 0.000 g

Sterols
NutrientAmount DV
Cholesterol 25.56 mg9 %

Ingredients
Eggplant parmesan filling (crushed tomatoes [crushed tomatoes, tomato puree, salt, citric acid, and calcium chloride], part-skim mozzarella cheese [grade a pasteurized part-skim milk, salt, enzymes and cultures], ricotta cheese [pasteurized whey, cream, and milk], roasted eggplant, zucchini, cornstarch, tomato puree [water, tomato paste], roasted green bell pepper, roasted onions, carrots, roasted red bell pepper, water, sun dried tomatoes [red roma sun dried tomatoes, salt], parmesan cheese [pasteurized part-skim milk, cheese cultures, enzymes & salt, powdered cellulose {to prevent caking}], honey, basil, expeller pressed canola oil, salt, extra virgin olive oil, garlic powder, black pepper, spices, red pepper chile flakes, citric acid)Eggplant
Sauce (crushed tomatoes [crushed tomatoes, tomato puree, salt, citric acid, and calcium chloride], tomato puree [water, tomato paste], water, onions, honey, basil, expeller pressed canola oil, salt, extra virgin olive oil, garlic powder, black pepper, spices, red pepper chile flakes, citric acid)Part-skim mozzarella cheese (grade a pasteurized part-skim milk, salt, enzymes and cultures)

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Eggplant with roasted vegetables & sun-dried tomato sauce by SUN HARVEST contains 281 calories per 284 g serving. This serving contains 13 g of fat, 13 g of protein and 26 g of carbohydrate. The latter is 13 g sugar and 5.1 g of dietary fiber, the rest is complex carbohydrate. Eggplant with roasted vegetables & sun-dried tomato sauce by SUN HARVEST contains 5 g of saturated fat and 26 mg of cholesterol per serving. 284 g of Eggplant with roasted vegetables & sun-dried tomato sauce by SUN HARVEST contains 15.1 mg vitamin C as well as 1.45 mg of iron, 448.72 mg of calcium. Eggplant with roasted vegetables & sun-dried tomato sauce by SUN HARVEST belong to 'Frozen Dinners & Entrees' food category. The UPC for this product is 041512136184.
Food properties
SourceUSDA Branded foods
CategoryFrozen Dinners & Entrees
BrandSUN HARVEST
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Eggplant with roasted vegetables & sun-dried tomato sauce by SUN HARVEST nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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