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Egg, bacon & cheddar cheese handcrafted breakfast burritos by TINA'S CANTINA

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Nutrition Facts

Portion Size	113 g

Amount Per Portion	270
Calories

% Daily Value *

Total Fat 11g	14 %

Saturated Fat 3.5g	18 %

Cholesterol 66mg	22 %

Sodium 480mg	21 %

Total Carbohydrate 32g	12 %

Dietary Fiber 1g	4 %

Sugar 2g

Protein 10g	20 %

Calcium 40mg	3 %

Iron 1.8mg	10 %

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.

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Egg, bacon & cheddar cheese handcrafted breakfast burritos by TINA'S CANTINA nutrition facts and analysis per 1 burrito (113.0 g)

Vitamins
Nutrient	Amount	DV
Vitamin C [Ascorbic acid]	0.0 mg	0 %

Minerals
Nutrient	Amount	DV
Calcium	39.55 mg	3 %
Iron	1.80 mg	10 %
Sodium	480.25 mg	21 %

Proteins and Amino acids
Nutrient	Amount	DV
Protein	10.00 g	20 %

Carbohydrates
Nutrient	Amount	DV
Carbohydrate	32.00 g	12 %
Fiber	1.02 g	4 %
Sugars	2.00 g
Net carbs	30.98 g

Fats and Fatty Acids

Nutrient	Amount	DV
Fat	10.995 g	14 %
Saturated fatty acids	3.503 g	18 %
Fatty acids, total trans	0.000 g

Sterols
Nutrient	Amount	DV
Cholesterol	65.54 mg	22 %

Ingredients
Enriched flour (bleached wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid)	Water
Cooked eggs (whole eggs, modified corn starch, salt, citric acid, xanthan gum)	Bacon (pork, water, salt, sugar, smoke flavoring, potassium lactate, sodium phosphates, dehydrated pork broth, natural flavorings, autolyzed yeast extract, sodium erythorbate, sodium nitrite, dextrose)
Cheddar cheese & monterey jack cheese (pasteurized milk, cheese cultures, salt, enzymes, annatto [color], potato & corn starch [to prevent caking], natamycin [natural mold inhibator)	Potatoes (potatoes, vegetable oil [canola soybean, cottonseed, sunflower and/or corn], dextrose, natural flavor, salt, sodium acid, pyrophosphate)
Diced tomatoes (tomatoes, calcium chloride, citric acid)	Cheese sauce mix (dehydrated blend of whey, cheese [granular & cheddar {pasteurized milk, cheese cultures, salt, enzymes}], buttermilk solids, whey protein concentrate, salt, contains less than 2% of sodium phosphates, citric acid, lactic acid)
Vegetable oil (soybean, canola and/or corn oil)	Contains 2% or less onion
Modified food starch	Diced green chile (green chile peppers, water, citric acid)
Dice jalapenos (jalapeno peppers, water, vinegar, salt, sodium benzoate, calcium chloride)	Sour cream (culture cream [cream nonfat milk, culture, enzymes], salt, lactic acid tocopherols, silicon dioxide, sodium citrate)
Salt	Garlic powder
Spices	Baking powder (sodium bicarbonate, corn starch, sodium aluminum sulfate, calcium sulfate, monocalcium phosphate)
Guar gum	Dough conditioner (sodium metabisulfite, corn starch, microcrystalline cellulose, dicalcium phosphate)

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Egg, bacon & cheddar cheese handcrafted breakfast burritos by TINA'S CANTINA contains 270 calories per 113 g serving. This serving contains 11 g of fat, 10 g of protein and 32 g of carbohydrate. The latter is 2 g sugar and 1 g of dietary fiber, the rest is complex carbohydrate. Egg, bacon & cheddar cheese handcrafted breakfast burritos by TINA'S CANTINA contains 3.5 g of saturated fat and 66 mg of cholesterol per serving. 113 g of Egg, bacon & cheddar cheese handcrafted breakfast burritos by TINA'S CANTINA contains 0.0 mg vitamin C as well as 1.80 mg of iron, 39.55 mg of calcium. Egg, bacon & cheddar cheese handcrafted breakfast burritos by TINA'S CANTINA belong to 'Frozen Breakfast Sandwiches, Biscuits & Meals' food category. The UPC for this product is 079606020880.

Food properties
Source	USDA Branded foods
Category	Frozen Breakfast Sandwiches, Biscuits & Meals
Brand	TINA'S CANTINA

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Egg, bacon & cheddar cheese handcrafted breakfast burritos by TINA'S CANTINA nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.

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