| Ingredients |
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| Sushi rice (water,white rice,sushi vinegar (sugar, rice vinegar,salt,citric acid,kelp extract (kelp extract,sorbitol,maltitol,hydrogenated starch hydrolysate,alcohol, salt,xanthan gum))) | Shrimp tempura(shrimp,wheat flour,starch,egg albumen powder,salt,baking powder,whole egg powder,wheat protein,food color(vitamin b2),pre - fried palm oil) | | Avocado | Cream cheese(pasteurized milk&cream,cheese culture,salt,locust bean gum) | | Pickled ginger (ginger,salt,sugar,vinegar) | Vegan spicy mayo (canola oil, brown rice syrup, apple cider vinegar,soy protein,sea salt,mustard flour,lemon juice concentrate) | | Red chili puree (red jalapeno,citric acid) | Dextrose | | Sesame oil | Soy sauce (soybean,wheat,salt) | | Sugar | Distilled vinegar | | Salt | Cayenne | | Modified corn starch | Lemon juice concentrate | | Rice vinegar | Yeast extract | | Cultured dextrose xanthan gum),teriyaki sauce (sugar | Soy sauce[soybean | | Salt | Sugar] | | Modified food starch | Prune concentrate juice | | Salted rice wine | Salt | | Lemon concentrate juice | Onion powder | | Natural flavor | Xanthan gum),sriracha sauce (red jalapeno | | Sugar | Salt | | Garlic | Distilled vinegar | | Xanthan gum | Tabasco brand pepper sauce (distilled vinegar,red pepper, salt)),tempura crunch (corn starch | | Rice bran oil | Potato starch | | Rice&corn flour | Baking powder[sodium bicarbonate | | Tapioka sapp] | Salt | | Xanthan gum),seaweed,lettuce | |
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