Dr. praeger's, southwest hash browns by Dr. Praeger's Sensible Foods, Inc.
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Nutrition Facts
Portion Size
96 g
Amount Per Portion
160
Calories
% Daily Value *
Total Fat 9g
12 %
Saturated Fat 0.5g
2 %
Sodium 290mg
13 %
Total Carbohydrate 17g
6 %
Dietary Fiber 6g
21 %
Sugar 1g
Protein 2g
4 %
Calcium 0mg
0 %
Iron 0.7mg
4 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
Dr. praeger's, southwest hash browns by Dr. Praeger's Sensible Foods, Inc. contains 160 calories per 96 g serving. This serving contains 9 g of fat, 2 g of protein and 17 g of carbohydrate. The latter is 1 g sugar and 6 g of dietary fiber, the rest is complex carbohydrate. Dr. praeger's, southwest hash browns by Dr. Praeger's Sensible Foods, Inc. contains 0.5 g of saturated fat and 0 mg of cholesterol per serving. 96 g of Dr. praeger's, southwest hash browns by Dr. Praeger's Sensible Foods, Inc. contains 6.0 mg vitamin C as well as 0.72 mg of iron, 0.00 mg of calcium. Dr. praeger's, southwest hash browns by Dr. Praeger's Sensible Foods, Inc. belong to 'French Fries, Potatoes & Onion Rings' food category. The UPC for this product is 080868200965.
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Dr. praeger's, southwest hash browns by Dr. Praeger's Sensible Foods, Inc. nutrition facts and analysis..
Daily values are based on a 2000 calorie a day diet.
Recommended daily intake of essential amino acids is provided for 180 lbs person.
Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors.
All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice.
Please consult with your doctor before making any changes to your diet.
Nutrition labels presented on this site is for illustration purposes only.
Food images may show a similar or a related product and are not meant to be used for food identification.
Nutritional value of a cooked product is provided for the given weight of cooked food.
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Data from USDA National Nutrient Database.