Double dark chocolate, premium gelato by Associated Food Stores, Inc.
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Nutrition Facts
Portion Size
93 g
Amount Per Portion
180
Calories
% Daily Value *
Total Fat 9g
12 %
Saturated Fat 7g
35 %
Cholesterol 15mg
5 %
Sodium 55mg
2 %
Total Carbohydrate 23g
8 %
Dietary Fiber 2.1g
8 %
Sugar 20g
Protein 4g
8 %
Calcium 100mg
8 %
Iron 1.4mg
8 %
Potassium 290mg
6 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
Double dark chocolate, premium gelato by Associated Food Stores, Inc. contains 180 calories per 93 g serving. This serving contains 9 g of fat, 4 g of protein and 23 g of carbohydrate. The latter is 20 g sugar and 2.1 g of dietary fiber, the rest is complex carbohydrate. Double dark chocolate, premium gelato by Associated Food Stores, Inc. contains 7 g of saturated fat and 15 mg of cholesterol per serving. 93 g of Double dark chocolate, premium gelato by Associated Food Stores, Inc. contains 1.2 mg vitamin C as well as 1.44 mg of iron, 100.44 mg of calcium, 290 mg of potassium. Double dark chocolate, premium gelato by Associated Food Stores, Inc. belong to 'Ice Cream & Frozen Yogurt' food category. The UPC for this product is 041172813166.
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Double dark chocolate, premium gelato by Associated Food Stores, Inc. nutrition facts and analysis..
Daily values are based on a 2000 calorie a day diet.
Recommended daily intake of essential amino acids is provided for 180 lbs person.
Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors.
All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice.
Please consult with your doctor before making any changes to your diet.
Nutrition labels presented on this site is for illustration purposes only.
Food images may show a similar or a related product and are not meant to be used for food identification.
Nutritional value of a cooked product is provided for the given weight of cooked food.
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Data from USDA National Nutrient Database.