* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
Donuts by Mary Ann's Baking Company contains 260 calories per 50 g serving. This serving contains 13 g of fat, 2 g of protein and 32 g of carbohydrate. The latter is 18 g sugar and 1 g of dietary fiber, the rest is complex carbohydrate. Donuts by Mary Ann's Baking Company contains 7 g of saturated fat and 10 mg of cholesterol per serving. 50 g of Donuts by Mary Ann's Baking Company contains 0.0 mg vitamin C as well as 1.44 mg of iron, 40.00 mg of calcium. Donuts by Mary Ann's Baking Company belong to 'Cakes, Cupcakes, Snack Cakes' food category. The UPC for this product is 020146107678.
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Donuts by Mary Ann's Baking Company nutrition facts and analysis..
Daily values are based on a 2000 calorie a day diet.
Recommended daily intake of essential amino acids is provided for 180 lbs person.
Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors.
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Please consult with your doctor before making any changes to your diet.
Nutrition labels presented on this site is for illustration purposes only.
Food images may show a similar or a related product and are not meant to be used for food identification.
Nutritional value of a cooked product is provided for the given weight of cooked food.
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Data from USDA National Nutrient Database.