Dinosaur-shaped chicken breast patty fritters with rib meat by YUMMY
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Nutrition Facts
Portion Size
84 g
Amount Per Portion
190
Calories
% Daily Value *
Total Fat 10g
13 %
Saturated Fat 1.5g
8 %
Cholesterol 25mg
8 %
Sodium 300mg
13 %
Total Carbohydrate 16g
6 %
Dietary Fiber 2g
7 %
Sugar 1g
Protein 10g
20 %
Calcium 500mg
38 %
Iron 2.7mg
15 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
Dinosaur-shaped chicken breast patty fritters with rib meat by YUMMY contains 190 calories per 84 g serving. This serving contains 10 g of fat, 10 g of protein and 16 g of carbohydrate. The latter is 1 g sugar and 2 g of dietary fiber, the rest is complex carbohydrate. Dinosaur-shaped chicken breast patty fritters with rib meat by YUMMY contains 1.5 g of saturated fat and 25 mg of cholesterol per serving. 84 g of Dinosaur-shaped chicken breast patty fritters with rib meat by YUMMY contains 0.0 mg vitamin C as well as 2.70 mg of iron, 499.80 mg of calcium. Dinosaur-shaped chicken breast patty fritters with rib meat by YUMMY belong to 'Frozen Patties and Burgers' food category. The UPC for this product is 064563228752.
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Dinosaur-shaped chicken breast patty fritters with rib meat by YUMMY nutrition facts and analysis..
Daily values are based on a 2000 calorie a day diet.
Recommended daily intake of essential amino acids is provided for 180 lbs person.
Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors.
All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice.
Please consult with your doctor before making any changes to your diet.
Nutrition labels presented on this site is for illustration purposes only.
Food images may show a similar or a related product and are not meant to be used for food identification.
Nutritional value of a cooked product is provided for the given weight of cooked food.
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Data from USDA National Nutrient Database.