| Ingredients |
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| Crust (enriched unbleached wheat flour [flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid], water, enriched wheat flour [flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid], palm oil with soy lecithin, soybean oil, sugar, contains 2% or less of acacia gum, salt, non fat dry milk, natural flavor, yeast) | Sauce (water, tomato paste, seasoning blend [dehydrated onion and garlic, spices], modified corn starch, contains 2% or less of sugar, salt, dehydrated garlic, parmesan cheese [part skim milk, cheese culture, salt, enzymes]) | | Low moisture part skim mozzarella cheese (pasteurized part skim milk, cultures, salt, enzymes) | Pepperoni (pork and beef, salt, spices, dextrose, lactic acid starter culture, oleoresin of paprika, flavoring, sodium ascorbate, sodium nitrite, bha, bht, citric acid) | | Bacon ([cured with water, salt, sugar, sodium nitrite], applewood smoke flavor, may contain sodium phosphate, smoke flavor, sodium erythorbate, sodium ascorbate, dextrose) | Italian sausage (pork, water, spices, salt, dextrose, flavorings, tbhq, bht, citric acid) |
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