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Dark chocolate by Wegmans Food Markets, Inc.

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Nutrition Facts
Portion Size28 g
Amount Per Portion170
Calories
% Daily Value *
Total Fat 12g 15 %
   Saturated Fat 7g 35 %
Total Carbohydrate 13g 5 %
   Dietary Fiber 5g 18 %
   Sugar 5g
Protein 2g 4 %
Calcium 17mg 1 %
Iron 3mg 17 %
Potassium 142mg 3 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
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Dark chocolate by Wegmans Food Markets, Inc. nutrition facts and analysis per 0.333 bar (28.0 g)

Minerals
NutrientAmount DV
Calcium 17.08 mg1 %
Iron 3.00 mg17 %
Potassium 141.96 mg3 %

Proteins and Amino acids
NutrientAmount DV
Protein 2.00 g4 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 13.00 g5 %
  Fiber 5.01 g18 %
  Sugars 5.00 g
    Sugars, added 8.01 g
  Net carbs 7.99 g

Fats and Fatty Acids
NutrientAmount DV
Fat 12.001 g15 %
  Saturated fatty acids 7.000 g35 %
  Fatty acids, total trans 0.000 g

Ingredients
Dark chocolate (cacao beans, sugar, cocoa butter, sunflower lecithin, vanilla beans)

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UPC 07789031622
Dark chocolate by Wegmans Food Markets, Inc. contains 170 calories per 28 g serving. This serving contains 12 g of fat, 2 g of protein and 13 g of carbohydrate. The latter is 5 g sugar and 5 g of dietary fiber, the rest is complex carbohydrate. Dark chocolate by Wegmans Food Markets, Inc. contains 7 g of saturated fat and mg of cholesterol per serving. 28 g of Dark chocolate by Wegmans Food Markets, Inc. contains 3.00 mg of iron, 17.08 mg of calcium, 142 mg of potassium. Dark chocolate by Wegmans Food Markets, Inc. belong to 'Chocolate' food category. The UPC for this product is 07789031622.
Food properties
SourceUSDA Branded foods
CategoryChocolate
BrandWegmans Food Markets, Inc.
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Dark chocolate by Wegmans Food Markets, Inc. nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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