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Danish by Tasty Baking Company

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Nutrition Facts
Portion Size142 g
Amount Per Portion550
Calories
% Daily Value *
Total Fat 24g 31 %
   Saturated Fat 12g 60 %
Cholesterol 20mg 7 %
Sodium 400mg 17 %
Total Carbohydrate 72g 26 %
   Dietary Fiber 2g 7 %
   Sugar 28g
Protein 9g 18 %
Calcium 80mg 6 %
Iron 2.7mg 15 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
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Badges: high sugar

Danish by Tasty Baking Company nutrition facts and analysis per 1 danish (142.0 g)

Vitamins
NutrientAmount DV
Vitamin C [Ascorbic acid]4.8 mg5 %

Minerals
NutrientAmount DV
Calcium 79.52 mg6 %
Iron 2.70 mg15 %
Sodium 400.44 mg17 %

Proteins and Amino acids
NutrientAmount DV
Protein 9.00 g18 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 71.99 g26 %
  Fiber 1.99 g7 %
  Sugars 28.00 g
  Net carbs 70 g

Fats and Fatty Acids
NutrientAmount DV
Fat 23.998 g31 %
  Saturated fatty acids 11.999 g60 %
  Fatty acids, total trans 0.000 g

Sterols
NutrientAmount DV
Cholesterol 19.88 mg7 %

Ingredients
Enriched wheat flour (flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid)Water
Palm oil and soybean oilSugar
Corn syrupGlycerine
YeastEggs
Contains less than 2% of: applesCinnamon
SaltNutmeg
Nonfat milkModified food starch
Soy lecithinMono and diglycerides
DextroseMono and diglycerides
SaltCasein
WheySodium stearoyl lactylate
Defatted soy flourWheat gluten
Leavening (sodium acid pyrophosphate, monocalcium phosphate, baking soda)Cellulose gum
Guar gumXanthan gum
CarrageenanDisodium phosphate
Ammonium sulfateCalcium sulfate
EnzymeAscorbic acid
Malic acidSodium propionate and potassium sorbate and citric acid and calcium acetate and calcium propionate and sodium benzoate (preservatives)
Annatto and tumeric and paprika and beta carotene (colors)Natural and artificial flavors
Vitamin a palmitate

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Danish by Tasty Baking Company contains 550 calories per 142 g serving. This serving contains 24 g of fat, 9 g of protein and 72 g of carbohydrate. The latter is 28 g sugar and 2 g of dietary fiber, the rest is complex carbohydrate. Danish by Tasty Baking Company contains 12 g of saturated fat and 20 mg of cholesterol per serving. 142 g of Danish by Tasty Baking Company contains 4.8 mg vitamin C as well as 2.70 mg of iron, 79.52 mg of calcium. Danish by Tasty Baking Company belong to 'Cakes, Cupcakes, Snack Cakes' food category. The UPC for this product is 025600085554.
Food properties
SourceUSDA Branded foods
CategoryCakes, Cupcakes, Snack Cakes
BrandTasty Baking Company
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Danish by Tasty Baking Company nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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