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Cut wax beans by Wegmans Food Markets, Inc.

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Nutrition Facts
Portion Size120 g
Amount Per Portion14
Calories
% Daily Value *
Total Fat 0g 0 %
Sodium 290mg 13 %
Total Carbohydrate 3g 1 %
   Dietary Fiber 1g 4 %
   Sugar 1g
Protein 1g 2 %
Calcium 19mg 1 %
Iron 1mg 6 %
Potassium 72mg 2 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
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Badges: low fat

Cut wax beans by Wegmans Food Markets, Inc. nutrition facts and analysis per 1/2 cup (120.0 g)

Minerals
NutrientAmount DV
Calcium 19.20 mg1 %
Iron 1.00 mg6 %
Potassium 72.00 mg2 %
Sodium 290.40 mg13 %

Proteins and Amino acids
NutrientAmount DV
Protein 1.00 g2 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 3.00 g1 %
  Fiber 0.96 g3 %
  Sugars 1.00 g
  Net carbs 2.04 g

Fats and Fatty Acids
NutrientAmount DV
Fat 0.000 g0 %
  Saturated fatty acids 0.000 g0 %
  Fatty acids, total trans 0.000 g

Sterols
NutrientAmount DV
Cholesterol 0.00 mg0 %

Ingredients
Wax beansWater
Salt

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Cut wax beans by Wegmans Food Markets, Inc. contains 14 calories per 120 g serving. This serving contains 0 g of fat, 1 g of protein and 3 g of carbohydrate. The latter is 1 g sugar and 1 g of dietary fiber, the rest is complex carbohydrate. Cut wax beans by Wegmans Food Markets, Inc. contains 0 g of saturated fat and 0 mg of cholesterol per serving. 120 g of Cut wax beans by Wegmans Food Markets, Inc. contains 1.00 mg of iron, 19.20 mg of calcium, 72 mg of potassium. Cut wax beans by Wegmans Food Markets, Inc. belong to 'Canned Vegetables' food category. The UPC for this product is 077890422052.
Food properties
SourceUSDA Branded foods
CategoryCanned Vegetables
BrandWegmans Food Markets, Inc.
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Cut wax beans by Wegmans Food Markets, Inc. nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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