Printed from https://www.nutritionvalue.org

Curry ramen noodle soup, curry by Nissin Foods USA Co Inc

Select portion size:

Nutrition Facts

Portion Size	80 g

Amount Per Portion	350
Calories

% Daily Value *

Total Fat 13g	17 %

Saturated Fat 6g	30 %

Sodium 1450mg	63 %

Total Carbohydrate 51g	19 %

Dietary Fiber 3g	11 %

Sugar 5g

Protein 9g	18 %

Calcium 70mg	5 %

Iron 3.5mg	19 %

Potassium 450mg	10 %

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.

Share by URL

Add to comparison ⓘ

Add to recipe ⓘ

Download spreadsheet (CSV)

Print page 🖶

Curry ramen noodle soup, curry by Nissin Foods USA Co Inc nutrition facts and analysis per 1 package (80.0 g)

Minerals
Nutrient	Amount	DV
Calcium	70.40 mg	5 %
Iron	3.50 mg	19 %
Potassium	449.60 mg	10 %
Sodium	1449.60 mg	63 %

Proteins and Amino acids
Nutrient	Amount	DV
Protein	9.00 g	18 %

Carbohydrates
Nutrient	Amount	DV
Carbohydrate	51.00 g	19 %
Fiber	3.04 g	11 %
Sugars	5.00 g
Sugars, added	0.96 g
Net carbs	47.96 g

Fats and Fatty Acids

Nutrient	Amount	DV
Fat	13.000 g	17 %
Saturated fatty acids	6.000 g	30 %
Fatty acids, total trans	0.000 g

Ingredients
Enriched flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid)	Vegetable oil (palm oil, safflower oil, sesame oil)
Tapioca starch	Dried potato
Salt	Spice and color
Onion powder	Modified food starch
Contains less than 2% of autolyzed yeast extract	Beet color
Beta carotene color	Caramel color
Chicken fat	Citric acid
Concentrated beef stock	Dextrose
Disodium guanylate	Disodium inosinate
Disodium succinate	Dried carrot flake
Dried green onion	Dried minced garlic
Dried onion flake	Dried sausage (pork, salt, spice, sugar)
Egg white	Garlic powder
Hydrolyzed corn protein	Maltodextrin
Molasses	Natural flavor
Nonfat milk	Parmesan cheese pasteurized milk
Salt	Cheese culture
Enzymes), peanut flour, potassium carbonate, potassium chloride, powdered carrot juice, powdered chicken, rendered beef fat, silicon dioxide, sodium alginate, sodium carbonate, sodium tripolyphosphate, soybean, sugar, tbhq (preservative), textured soy protein, tomato powder, torula yeast, vinegar, wheat, whey, xanthan gum

Foods related to curry ramen noodle soup, curry by nissin foods usa co inc

70662

40202

Curry ramen noodle soup, curry by Nissin Foods USA Co Inc contains 350 calories per 80 g serving. This serving contains 13 g of fat, 9 g of protein and 51 g of carbohydrate. The latter is 5 g sugar and 3 g of dietary fiber, the rest is complex carbohydrate. Curry ramen noodle soup, curry by Nissin Foods USA Co Inc contains 6 g of saturated fat and mg of cholesterol per serving. 80 g of Curry ramen noodle soup, curry by Nissin Foods USA Co Inc contains 3.50 mg of iron, 70.40 mg of calcium, 450 mg of potassium. Curry ramen noodle soup, curry by Nissin Foods USA Co Inc belong to 'Other Soups' food category. The UPC for this product is 070662402023.

Food properties
Source	USDA Branded foods
Category	Other Soups
Brand	Nissin Foods USA Co Inc

Please let us know if you have any suggestions on how to make this website better.

Curry ramen noodle soup, curry by Nissin Foods USA Co Inc nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.

Contribute to this site | Contact webmaster

NutritionValue.Org - Nutrition facts exposed

| |