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Crunchy peanuts by GALIL

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Nutrition Facts
Portion Size28 g
Amount Per Portion142
Calories
% Daily Value *
Total Fat 9g 12 %
   Saturated Fat 1g 5 %
Sodium 111mg 5 %
Total Carbohydrate 12g 4 %
   Dietary Fiber 1g 4 %
   Sugar 4g
Protein 5g 10 %
Calcium 10mg 1 %
Iron 0.5mg 3 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
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Crunchy peanuts by GALIL nutrition facts and analysis per 1 onz (28.0 g)

Vitamins
NutrientAmount DV
Vitamin C [Ascorbic acid]0.0 mg0 %

Minerals
NutrientAmount DV
Calcium 10.08 mg1 %
Iron 0.54 mg3 %
Sodium 110.88 mg5 %

Proteins and Amino acids
NutrientAmount DV
Protein 5.00 g10 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 12.00 g4 %
  Fiber 1.01 g4 %
  Sugars 4.00 g
  Net carbs 10.99 g

Fats and Fatty Acids
NutrientAmount DV
Fat 8.999 g12 %
  Saturated fatty acids 1.000 g5 %
  Fatty acids, total trans 0.000 g

Sterols
NutrientAmount DV
Cholesterol 0.00 mg0 %

Ingredients
PeanutsCorn starch
Wheat flour (gluten)Sugar
SaltCoconut oil

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Crunchy peanuts by GALIL contains 142 calories per 28 g serving. This serving contains 9 g of fat, 5 g of protein and 12 g of carbohydrate. The latter is 4 g sugar and 1 g of dietary fiber, the rest is complex carbohydrate. Crunchy peanuts by GALIL contains 1 g of saturated fat and 0 mg of cholesterol per serving. 28 g of Crunchy peanuts by GALIL contains 0.0 mg vitamin C as well as 0.54 mg of iron, 10.08 mg of calcium. Crunchy peanuts by GALIL belong to 'Popcorn, Peanuts, Seeds & Related Snacks' food category. The UPC for this product is 079471114813.
Food properties
SourceUSDA Branded foods
CategoryPopcorn, Peanuts, Seeds & Related Snacks
BrandGALIL
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Crunchy peanuts by GALIL nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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