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Crumbled blue cheese, blue by HAPPY FARMS

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Nutrition Facts
Portion Size28 g
Amount Per Portion100
Calories
% Daily Value *
Total Fat 8g 10 %
   Saturated Fat 5g 25 %
Cholesterol 20mg 7 %
Sodium 380mg 17 %
Total Carbohydrate 1g 0 %
   Dietary Fiber 0g 0 %
   Sugar 1g
Protein g N/A
Calcium 146mg 11 %
Iron 0mg 0 %
Potassium 70mg 1 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
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Badges: low carb

Crumbled blue cheese, blue by HAPPY FARMS nutrition facts and analysis per 1/4 cup (28.0 g)

Minerals
NutrientAmount DV
Calcium 145.88 mg11 %
Iron 0.00 mg0 %
Potassium 70.00 mg1 %
Sodium 379.96 mg17 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 1.00 g0 %
  Fiber 0.00 g0 %
  Sugars 1.00 g
  Net carbs 1 g

Fats and Fatty Acids
NutrientAmount DV
Fat 8.000 g10 %
  Saturated fatty acids 5.001 g25 %

Sterols
NutrientAmount DV
Cholesterol 19.88 mg7 %

Ingredients
Ingredients: blue cheese (pasteurized milk, cheese culture, salt enzymes, penicillium roquefortii)Powdered cellulose added to prevent caking

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UPC 4099100059298
Crumbled blue cheese, blue by HAPPY FARMS contains 100 calories per 28 g serving. This serving contains 8 g of fat, g of protein and 1 g of carbohydrate. The latter is 1 g sugar and 0 g of dietary fiber, the rest is complex carbohydrate. Crumbled blue cheese, blue by HAPPY FARMS contains 5 g of saturated fat and 20 mg of cholesterol per serving. 28 g of Crumbled blue cheese, blue by HAPPY FARMS contains 0.00 mg of iron, 145.88 mg of calcium, 70 mg of potassium. Crumbled blue cheese, blue by HAPPY FARMS belong to 'Cheese' food category. The UPC for this product is 4099100059298.
Food properties
SourceUSDA Branded foods
CategoryCheese
BrandHAPPY FARMS
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Crumbled blue cheese, blue by HAPPY FARMS nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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