| Ingredients |
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| Toppings: barbeque sauce (sugar, water, tomato paste, vinegar, modified food starch, salt, worcestershire concentrate [distilled vinegar, molasses, corn syrup, water, salt, caramel color, garlic powder, sugar, spices, tamarind, natural flavor, sulfiting agent], pineapple juice concentrate, caramel color, spices, molasses, natural hickory smoke flavor, garlic powder) | Fully cooked diced chicken breast meat with rib meat (chicken breast meat with rib meat, water, chicken flavor [dehydrated chicken broth, chicken powder, and natural flavor], carrageenan, salt, corn starch, spice) | | Low moisture part-skim mozzarella cheese (pasteurized part-skim milk, cheese cultures, salt, enzymes) | Red onions | | Smoked gouda cheese (pasteurized milk, cheese culture, salt, enzymes, annatto [color], natural smoke flavor) | Dehydrated cilantro. crust: wheat flour | | Water | Soybean oil | | Palm oil | Yeast | | Wheat protein isolate (wheat gluten, lactic acid) | White corn meal | | Natural flavor | Colored with beta carotene | | Dextrose | Salt |
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