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Creme filled yellow cakes, little layer cakes by Flowers Foods, Inc.

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Nutrition Facts

Portion Size	68 g

Amount Per Portion	290
Calories

% Daily Value *

Total Fat 13g	17 %

Saturated Fat 8g	40 %

Cholesterol 10mg	3 %

Sodium 140mg	6 %

Total Carbohydrate 43g	16 %

Dietary Fiber 1g	4 %

Sugar 23g

Protein 1g	2 %

Calcium 0mg	0 %

Iron 0mg	0 %

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.

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Creme filled yellow cakes, little layer cakes by Flowers Foods, Inc. nutrition facts and analysis per 2.4 onz (68.0 g)

Vitamins
Nutrient	Amount	DV
Vitamin C [Ascorbic acid]	0.0 mg	0 %

Minerals
Nutrient	Amount	DV
Calcium	0.00 mg	0 %
Iron	0.00 mg	0 %
Sodium	140.08 mg	6 %

Proteins and Amino acids
Nutrient	Amount	DV
Protein	1.00 g	2 %

Carbohydrates
Nutrient	Amount	DV
Carbohydrate	43.00 g	16 %
Fiber	1.02 g	4 %
Sugars	23.00 g
Net carbs	41.98 g

Fats and Fatty Acids

Nutrient	Amount	DV
Fat	13.002 g	17 %
Saturated fatty acids	7.997 g	40 %
Fatty acids, total trans	0.000 g

Sterols
Nutrient	Amount	DV
Cholesterol	10.20 mg	3 %

Ingredients
Sugar	Enriched bleached flour (wheat flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid)
Dextrose	Hydrogenated palm kernel oil
Nonfat milk	Vegetable oil (palm oil and soybean oil)
Corn syrup	High fructose corn syrup
Confectionery coating (sugar, palm kernel and palm oils, cocoa processed with alkali, soy lecithin, salt, vanillin, whey [milk])	Water
Contains 2% or less of each of the following: eggs	Corn starch
Wheat flour	Whey (milk)
Modified corn starch	Glycerine
Leavening (sodium acid pyrophosphate, baking soda, monocalcium phosphate)	Egg yolks
Salt	Titanium dioxide (color)
Guar gum	Soy lecithin
Polysorbate 80	Polysorbate 60
Mono- and diglycerides	Whey (milk) protein
Sorbitan monostearate	Natural and artificial flavor
Cellulose gum	Soy flour
Colored with extractives of turmeric and annatto seed	Enzymes
Xanthan gum	Caramel color
Preserved with sorbic acid	Potassium sorbate and sodium propionate

Foods related to creme filled yellow cakes, little layer cakes by flowers foods, inc.

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Creme filled yellow cakes, little layer cakes by Flowers Foods, Inc. contains 290 calories per 68 g serving. This serving contains 13 g of fat, 1 g of protein and 43 g of carbohydrate. The latter is 23 g sugar and 1 g of dietary fiber, the rest is complex carbohydrate. Creme filled yellow cakes, little layer cakes by Flowers Foods, Inc. contains 8 g of saturated fat and 10 mg of cholesterol per serving. 68 g of Creme filled yellow cakes, little layer cakes by Flowers Foods, Inc. contains 0.0 mg vitamin C as well as 0.00 mg of iron, 0.00 mg of calcium. Creme filled yellow cakes, little layer cakes by Flowers Foods, Inc. belong to 'Cakes, Cupcakes, Snack Cakes' food category. The UPC for this product is 072250040624.

Food properties
Source	USDA Branded foods
Category	Cakes, Cupcakes, Snack Cakes
Brand	Flowers Foods, Inc.

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Creme filled yellow cakes, little layer cakes by Flowers Foods, Inc. nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.

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