Creamy no stir peanut butter spread, creamy by Topco Associates, Inc.
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Nutrition Facts
Portion Size
30 g
Amount Per Portion
190
Calories
% Daily Value *
Total Fat 15g
19 %
Saturated Fat 2.5g
12 %
Sodium 65mg
3 %
Total Carbohydrate 7g
3 %
Dietary Fiber 3g
11 %
Sugar 3g
Protein 7g
14 %
Calcium 12mg
1 %
Potassium 190mg
4 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
Creamy no stir peanut butter spread, creamy by Topco Associates, Inc. contains 190 calories per 30 g serving. This serving contains 15 g of fat, 7 g of protein and 7 g of carbohydrate. The latter is 3 g sugar and 3 g of dietary fiber, the rest is complex carbohydrate. Creamy no stir peanut butter spread, creamy by Topco Associates, Inc. contains 2.5 g of saturated fat and mg of cholesterol per serving. 30 g of Creamy no stir peanut butter spread, creamy by Topco Associates, Inc. contains 12.00 mg of calcium, 190 mg of potassium. Creamy no stir peanut butter spread, creamy by Topco Associates, Inc. belong to 'Nut & Seed Butters' food category. The UPC for this product is 036800074743.
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Creamy no stir peanut butter spread, creamy by Topco Associates, Inc. nutrition facts and analysis..
Daily values are based on a 2000 calorie a day diet.
Recommended daily intake of essential amino acids is provided for 180 lbs person.
Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors.
All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice.
Please consult with your doctor before making any changes to your diet.
Nutrition labels presented on this site is for illustration purposes only.
Food images may show a similar or a related product and are not meant to be used for food identification.
Nutritional value of a cooked product is provided for the given weight of cooked food.
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Data from USDA National Nutrient Database.