Cream of potato condensed soup, cream of potato by Hy-Vee, Inc.
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Nutrition Facts
Portion Size
125 g
Amount Per Portion
80
Calories
% Daily Value *
Total Fat 2g
3 %
Saturated Fat 0.5g
2 %
Cholesterol 5mg
2 %
Sodium 760mg
33 %
Total Carbohydrate 14g
5 %
Dietary Fiber 1g
4 %
Sugar 1g
Protein 2g
4 %
Calcium 40mg
3 %
Iron 0.2mg
1 %
Potassium 210mg
4 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
Cream of potato condensed soup, cream of potato by Hy-Vee, Inc. contains 80 calories per 125 g serving. This serving contains 2 g of fat, 2 g of protein and 14 g of carbohydrate. The latter is 1 g sugar and 1 g of dietary fiber, the rest is complex carbohydrate. Cream of potato condensed soup, cream of potato by Hy-Vee, Inc. contains 0.5 g of saturated fat and 5 mg of cholesterol per serving. 125 g of Cream of potato condensed soup, cream of potato by Hy-Vee, Inc. contains 0.20 mg of iron, 40.00 mg of calcium, 210 mg of potassium. Cream of potato condensed soup, cream of potato by Hy-Vee, Inc. belong to 'Canned Condensed Soup' food category. The UPC for this product is 075450237511.
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Cream of potato condensed soup, cream of potato by Hy-Vee, Inc. nutrition facts and analysis..
Daily values are based on a 2000 calorie a day diet.
Recommended daily intake of essential amino acids is provided for 180 lbs person.
Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors.
All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice.
Please consult with your doctor before making any changes to your diet.
Nutrition labels presented on this site is for illustration purposes only.
Food images may show a similar or a related product and are not meant to be used for food identification.
Nutritional value of a cooked product is provided for the given weight of cooked food.
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Data from USDA National Nutrient Database.