* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
Low fat ice cream (milkfat and nonfat milk, corn syrup, sugar, high fructose corn syrup, buttermilk, whey, guar gum, mono- and diglycerides, artificial flavor, xanthan gum, polysorbate 80, carrageenan, annatto color, vitamin a palmitate)
Pop (water, corn syrup, high fructose corn syrup, sugar, artificial flavors, citric acid, locust bean gum, guar gum, ascorbic acid (vitamin c), carrageenan, artificial colors (may contain one or more of the following: annatto, turmeric, caramel, blue #1, red #3, red #40, yellow #5, yellow #6))
Foods related to cream ice pops by giant eagle, inc.
Cream ice pops by Giant Eagle, Inc. contains 45 calories per 46 g serving. This serving contains 0.5 g of fat, 1 g of protein and 9 g of carbohydrate. The latter is 9 g sugar and 0 g of dietary fiber, the rest is complex carbohydrate. Cream ice pops by Giant Eagle, Inc. contains 0.5 g of saturated fat and 5.1 mg of cholesterol per serving. 46 g of Cream ice pops by Giant Eagle, Inc. contains 18.0 mg vitamin C as well as 0.00 mg of iron, 19.78 mg of calcium. Cream ice pops by Giant Eagle, Inc. belong to 'Ice Cream & Frozen Yogurt' food category. The UPC for this product is 030034087791.
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Cream ice pops by Giant Eagle, Inc. nutrition facts and analysis..
Daily values are based on a 2000 calorie a day diet.
Recommended daily intake of essential amino acids is provided for 180 lbs person.
Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors.
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Please consult with your doctor before making any changes to your diet.
Nutrition labels presented on this site is for illustration purposes only.
Food images may show a similar or a related product and are not meant to be used for food identification.
Nutritional value of a cooked product is provided for the given weight of cooked food.
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Data from USDA National Nutrient Database.