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Cream cheese cheddar alternative, cheddar by PANACHE' INTERNATIONAL

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Nutrition Facts
Portion Size30 g
Amount Per Portion70
Calories
% Daily Value *
Total Fat 7g 9 %
   Saturated Fat 6g 30 %
Sodium 140mg 6 %
Total Carbohydrate 3g 1 %
   Sugar 0g
Protein 0g 0 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
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Badges: low carb

Cream cheese cheddar alternative, cheddar by PANACHE' INTERNATIONAL nutrition facts and analysis per 2 tbsp (30.0 g)

Minerals
NutrientAmount DV
Sodium 140.10 mg6 %

Proteins and Amino acids
NutrientAmount DV
Protein 0.00 g0 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 3.00 g1 %
  Sugars 0.00 g
  Net carbs 3 g

Fats and Fatty Acids
NutrientAmount DV
Fat 6.999 g9 %
  Saturated fatty acids 6.000 g30 %
  Fatty acids, total trans 0.000 g

Ingredients
Filtered waterCoconut oil
Potato starchSalt (sea salt)
Cheddar flavor (vegan sources)Glucono-delta-lactone
Olive extractAnnatto extract (color)
Vitamin b12

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. Cream cheese cheddar alternative, cheddar by PANACHE' INTERNATIONAL belong to 'Cheese' food category. The UPC for this product is 810934030550.
Food properties
SourceUSDA Branded foods
CategoryCheese
BrandPANACHE' INTERNATIONAL
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Cream cheese cheddar alternative, cheddar by PANACHE' INTERNATIONAL nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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