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Cranberry nut crumb by L&M BAKERY

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Nutrition Facts
Portion Size43 g
Amount Per Portion140
Calories
% Daily Value *
Total Fat 7g 9 %
   Saturated Fat 1g 5 %
Cholesterol 30mg 10 %
Sodium 110mg 5 %
Total Carbohydrate 19g 7 %
   Dietary Fiber 0g 0 %
   Sugar 10g
Protein 2g 4 %
Calcium 20mg 2 %
Iron 0.4mg 2 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
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Badges: high sugar

Cranberry nut crumb by L&M BAKERY nutrition facts and analysis per 1.5 onz (43.0 g)

Vitamins
NutrientAmount DV
Vitamin C [Ascorbic acid]1.2 mg1 %

Minerals
NutrientAmount DV
Calcium 20.21 mg2 %
Iron 0.36 mg2 %
Sodium 110.08 mg5 %

Proteins and Amino acids
NutrientAmount DV
Protein 2.00 g4 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 19.00 g7 %
  Fiber 0.00 g0 %
  Sugars 10.00 g
  Net carbs 19 g

Fats and Fatty Acids
NutrientAmount DV
Fat 7.000 g9 %
  Saturated fatty acids 1.002 g5 %
  Fatty acids, total trans 0.000 g

Sterols
NutrientAmount DV
Cholesterol 30.10 mg10 %

Ingredients
SugarBleached wheat flour
Whole eggsSoybean oil
WaterCranberries
Modified food starchLeavening (baking soda, sodium aluminum phosphate, monocalcium phosphate)
Emulsifiers (mono and diglycerides, sodium stearoyl lactylate, propylene glycol monostearate)Buttermilk solids
SaltNatural and artificial flavor
Corn syrupOrange peel
Concentrated orange juiceContains 2% or less of: orange oil
PectinSodium citrate
Citric acidPhosphoric acid
Sodium benzoate (as a preservative)Sodium erythorbate
Yellow 5 and yellow 6. topping: sugarEnriched wheat flour (unbleached wheat flour, niacin, iron, thiamin mononitrate, riboflavin, folic acid)
WalnutsCinnamon
Palm oilSoybean oil
WaterModified food starch
Shortening (palm oil, propylence glycol mono and dl esters of fat, mono and dl glycerides)Maltodextrin
SaltVital wheat gluten
Leavening (baking soda, sodium aluminum phosphate acidic with aluminum sulfate)Artificial flavor
DextroseCorn starch
Polysorbate 60Sodium stearoyl lactylate
Cellulose gumGuar gum
Xantham gumCalcium acetate
Soybean lecithinSodium benzoate (as a preservative)
Beta carotene (color)Vitamin a palmitate

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Cranberry nut crumb by L&M BAKERY contains 140 calories per 43 g serving. This serving contains 7 g of fat, 2 g of protein and 19 g of carbohydrate. The latter is 10 g sugar and 0 g of dietary fiber, the rest is complex carbohydrate. Cranberry nut crumb by L&M BAKERY contains 1 g of saturated fat and 30 mg of cholesterol per serving. 43 g of Cranberry nut crumb by L&M BAKERY contains 1.2 mg vitamin C as well as 0.36 mg of iron, 20.21 mg of calcium. Cranberry nut crumb by L&M BAKERY belong to 'Cakes, Cupcakes, Snack Cakes' food category. The UPC for this product is 085969700413.
Food properties
SourceUSDA Branded foods
CategoryCakes, Cupcakes, Snack Cakes
BrandL&M BAKERY
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Cranberry nut crumb by L&M BAKERY nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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