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Crab stuffing bass pro by Beaver Street Fisheries Inc.

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Nutrition Facts
Portion Size84 g
Amount Per Portion150
Calories
% Daily Value *
Total Fat 9g 12 %
   Saturated Fat 1g 5 %
Cholesterol 75mg 25 %
Sodium 450mg 20 %
Total Carbohydrate 5g 2 %
   Dietary Fiber 0g 0 %
   Sugar 0g
Protein 12g 24 %
Calcium 63mg 5 %
Iron 0.4mg 2 %
Potassium 170mg 4 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
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Crab stuffing bass pro by Beaver Street Fisheries Inc. nutrition facts and analysis per 3 oz (84.0 g)

Vitamins
NutrientAmount DV
Vitamin C [Ascorbic acid]0.0 mg0 %

Minerals
NutrientAmount DV
Calcium 63.00 mg5 %
Iron 0.42 mg2 %
Potassium 169.68 mg4 %
Sodium 450.24 mg20 %

Proteins and Amino acids
NutrientAmount DV
Protein 12.00 g24 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 5.00 g2 %
  Fiber 0.00 g0 %
  Sugars 0.00 g
  Net carbs 5 g

Fats and Fatty Acids
NutrientAmount DV
Fat 8.996 g12 %
  Saturated fatty acids 1.000 g5 %
  Monounsaturated fatty acids 0.000 g
  Polyunsaturated fatty acids 0.000 g
  Fatty acids, total trans 0.000 g

Sterols
NutrientAmount DV
Cholesterol 74.76 mg25 %

Other
NutrientAmount DV
Vitamin E (label entry primarily) 0.00 IU

Ingredients
CrabmeatMayonnaise (soybean oil, whole eggs, vinegar, water, egg yolks, salt dextrose, sugar, lemon juice, calcium disodium edta [used to protect quality], natural flavor)
Panko toasted bread crumbs (wheat flour, contains 2% or less of the following: sugar, yeast, soybean oil, salt)Liquid eggs(whole eggs, citric acid)
Dijon mustard (distilled vinegar, water, #1 grade mustard seed, salt, chardonnay wine, citric acid, tartaric acid, spices, and turmeric)Lemon juice (lemon juice form concentrate, [water, lemon juice concentrate], citric acid, polysorbate 80, lemon oil, 1/30 of 1% sodium benzoate and 1/40 of 1% sodium bisulfite [preservatives], and propylene glycol)
Worcestershire sauce (distilled vinegar, water, molasses, corn syrup, salt, sugar, spices, caramel color, anchovies, natural flavors [soy], xanthan gum, dehydrated garlic powder and tamarind extract)Seasoning (celery salt [salt, celery seed], spices [including red pepper and black pepper] and paprika)
Parsley

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UPC 00075391061794
Crab stuffing bass pro by Beaver Street Fisheries Inc. contains 150 calories per 84 g serving. This serving contains 9 g of fat, 12 g of protein and 5 g of carbohydrate. The latter is 0 g sugar and 0 g of dietary fiber, the rest is complex carbohydrate. Crab stuffing bass pro by Beaver Street Fisheries Inc. contains 1 g of saturated fat and 75 mg of cholesterol per serving. 84 g of Crab stuffing bass pro by Beaver Street Fisheries Inc. contains 0.0 mg vitamin C as well as 0.42 mg of iron, 63.00 mg of calcium, 170 mg of potassium. Crab stuffing bass pro by Beaver Street Fisheries Inc. belong to 'Shellfish Unprepared/Unprocessed' food category. The UPC for this product is 00075391061794.
Food properties
SourceUSDA Branded foods
CategoryShellfish Unprepared/Unprocessed
BrandBeaver Street Fisheries Inc.
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Crab stuffing bass pro by Beaver Street Fisheries Inc. nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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